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Instant noodles, high sodium, quick meal
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 pack (whole) of Indomie Special Noodles (85 g) has 400 calories. That works out to 470 calories per 100 g. It contains 51.9 g of carbs, 6.8 g of protein, 17.8 g of fat and 2.6 g of fiber. Its 0.4 mg of B1 covers 32% of the Daily Value. Its glycemic index is 58 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 pack (whole) · 85 g
400
KCAL / 85G
Carbs
51.9g
· 19% DV
Protein
6.8g
· 14% DV
Fat
17.8g
· 23% DV
Fiber
2.6g
· 9% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 53% · Protein 7% · Fat 40%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 400 kcal | |
| Total fat | 17.8 g | 23% |
| Saturated fat | 8.07 g | 40% |
| Trans fat | 0.09 g | |
| Sodium | 1573 mg | 68% |
| Total carbohydrate | 51.9 g | 19% |
| Fiber | 2.6 g | 9% |
| Protein | 6.8 g | 14% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 pack (whole) | 85 g | 400 kcal |
| 1 ounce (small) | 28 g | 132 kcal |
| ½ pack (half) | 43 g | 202 kcal |
| 1 serving (medium) | 85 g | 400 kcal |
| 100 g | 100 g | 470 kcal |
| 1 serving (large) | 120 g | 564 kcal |
| 1 cup (medium) | 170 g | 799 kcal |
| 2 cup (large) | 340 g | 1598 kcal |
Calculated from 470 calories per 100 g.
Cook Indomie Special Noodles according to the directions on the packet. Preparation can differ between versions, especially whether you drain the noodles or serve them with broth, so follow the instructions for the specific pack rather than assuming one method.
Indomie Special Noodles are a high-sodium, ultra-processed convenience food, so they are better as an occasional quick meal than a daily staple. Adding vegetables and a protein such as egg can make the meal more filling and varied.
You can add vegetables, egg, tofu, or cooked chicken to Indomie Special Noodles. Add vegetables while the noodles cook, and make sure any egg or meat is fully cooked before serving.
Use only part of the seasoning sachet to make Indomie Special Noodles less salty. If you prepare them as soup, leaving some of the broth uneaten can also reduce how much sodium you consume.
Drain the water from Indomie Special Noodles only if the packet directions call for it. Some versions are served with broth, while others are prepared by draining; the product instructions indicate which method suits your pack.
Yes, you can eat the dry noodles uncooked, but Indomie Special Noodles are intended to be prepared by cooking. The dry noodles are hard and crunchy, and using the seasoning sachet adds sodium.
Keep cooked Indomie Special Noodles in a sealed container in the refrigerator and eat them within a few days. Do not leave them at room temperature for an extended period, and reheat leftovers until thoroughly hot.
The sachets provide the seasoning for Indomie Special Noodles, but their exact ingredients can vary by product version and market. For a specific packet, its ingredient list is the reliable source for the precise seasoning contents.
People with diabetes can eat Indomie Special Noodles, but the noodles' carbohydrates can raise blood glucose. A smaller portion with vegetables and a protein source may make the meal more balanced; fit it into your individual eating plan.
It is not a good idea to rely on Indomie Special Noodles every day. They are ultra-processed and high in sodium, and eating them often can crowd out more varied meals; keep them as a convenient occasional option.
Vitamins
B1
0.38mg · 32% DV
B3
3.57mg · 22% DV
Folate
72.25µg · 18% DV
B6
0.3mg · 18% DV
Minerals
Sodium
1573mg · 68% DV
Selenium
15µg · 27% DV
Manganese
0.55mg · 24% DV
Iron
3.23mg · 18% DV
Potassium ⭐
119mg · 4% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 400 calories in 1 pack (whole) (85 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Indomie Special Noodles are a quick-cooking packaged noodle product from the Indonesian Indomie brand. A typical pack contains dried wheat noodles and separate seasoning sachets, making it easy to prepare in just a few minutes. The noodles turn soft with a little spring, while the seasoning gives them a savoury, salty, umami-rich flavour. They are often eaten as a fast lunch or snack, or made into a simple meal at home; preparation and serving can vary by packet and local preference. They are mainly a carbohydrate-rich convenience food and can be high in sodium. Add vegetables, mushrooms or an egg to make the bowl more substantial, and use only part of the seasoning if you prefer a less salty taste.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
8.07g
MONOUNSATURATED
6.12g
POLYUNSATURATED
5.02g
Omega 6:3 ratio 123.2:1
Above the ideal 4:1 (123.2:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.