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Popular instant noodle, curry flavor, quick preparation
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
460
KCAL / 100G
Carbs
62g
· 56%
Protein
8.2g
· 7%
Fat
18g
· 37%
Fiber
2.5g
Vitamins
B1
0.12mg · 10% DV
B3
1.5mg · 9% DV
B2
0.09mg · 7% DV
B5
0.25mg · 5% DV
Minerals
Sodium
1700mg · 74% DV
Iron
2mg · 11% DV
Phosphorus
80mg · 11% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
8.5g
MONOUNSATURATED
4.5g
POLYUNSATURATED
3.2g
Omega 6:3 ratio 125:1
Above the ideal 4:1 (125:1).
Per 100 g, it provides 460 calories. It contains 8.2 g protein, 62 g carbs, 18 g fat, and 2.5 g fiber.
It is suitable for vegetarian, omnivore, and flexitarian diets. It contains gluten and soy.
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Nutrition data compiled from USDA FoodData Central and scientific sources.