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High in protein
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
140
KCAL / 100G
Carbs
5.1g
· 15%
Protein
15.2g
· 44%
Fat
6.5g
· 41%
Fiber
1.6g
Vitamins
B12
1.15µg · 48% DV
B3
4.6mg · 29% DV
Vitamin K
23µg · 19% DV
B6
0.31mg · 18% DV
Minerals
Selenium
18.5µg · 34% DV
Zinc
3mg · 27% DV
Phosphorus
157mg · 22% DV
Iron
2mg · 11% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
2.05g
MONOUNSATURATED
2.83g
POLYUNSATURATED
1.02g
Omega 6:3 ratio 15.3:1
Above the ideal 4:1 (15.3:1).
Indian meat salad contains 140 calories per 100 g.
Indian meat salad provides 15.2 g of protein per 100 g. This makes it a notable protein-containing meal option.
Yes. Indian meat salad is listed as compatible with a keto diet and contains 5.1 g of carbohydrates per 100 g.
Indian meat salad has a glycemic index of 25, which is in the low-GI range.
With a glycemic index of 25, Indian meat salad has a low glycemic impact. It contains 5.1 g of carbohydrates per 100 g.
Indian meat salad contains 5.1 g of carbohydrates per 100 g. It is listed as compatible with low-carb approaches including keto and ketovore diets.
Indian meat salad contains 6.5 g of fat per 100 g.
Yes. Indian meat salad provides 1.6 g of fiber per 100 g.
Yes. Indian meat salad is listed as compatible with a gluten-free diet.
Indian meat salad is classified as minimally processed, indicating a low level of processing.
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Nutrition data compiled from USDA FoodData Central and scientific sources.