Ready & Packaged Foods
All →Vegetables & Legumes
All →Desserts & Confectionery
All →Meat & Protein
All →Grains & Bakery
All →Beverages
All →Milk & Dairy
All →
Ice cream wedding cake Calories
Dessert high in sugar and saturated fat
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
Quick answer
1 slice (medium) of Ice cream wedding cake (125 g) has 375 calories. That works out to 300 calories per 100 g. It contains 45.3 g of carbs, 5.8 g of protein, 19 g of fat and 0.6 g of fiber. Its 0.5 µg of B12 covers 22% of the Daily Value. Its glycemic index is 65 (medium), so it raises blood sugar at a moderate pace.
Ice cream wedding cake Nutrition Facts
Selected: 1 slice (medium) · 125 g
375
KCAL / 125G
Carbs
45.3g
· 16% DV
Protein
5.8g
· 12% DV
Fat
19g
· 24% DV
Fiber
0.6g
· 2% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 48% · Protein 6% · Fat 46%
Ice cream wedding cake nutrition facts table · 1 slice (medium) (125 g)
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 375 kcal | |
| Total fat | 19 g | 24% |
| Saturated fat | 11.13 g | 56% |
| Trans fat | 0.31 g | |
| Sodium | 194 mg | 8% |
| Total carbohydrate | 45.3 g | 16% |
| Fiber | 0.6 g | 2% |
| Protein | 5.8 g | 12% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
Log this food in EatBetter
100,000+ people use it
- Get your daily calorie target
- Snap your meal, log it in seconds
- See every vitamin and mineral
📸 Scan the code to get the app free.
How Many Calories in 1 Slice of Ice cream wedding cake?
| Serving | Amount | Calories |
|---|---|---|
| 1 slice (medium) | 125 g | 375 kcal |
| 1 piece (small) | 60 g | 180 kcal |
| 1 slice (thin) | 75 g | 225 kcal |
| 100 g | 100 g | 300 kcal |
| 1 cup (medium) | 150 g | 450 kcal |
| 1 slice (thick) | 180 g | 540 kcal |
| 1 piece (large) | 220 g | 660 kcal |
| 1 serving (extra large) | 300 g | 900 kcal |
Calculated from 300 calories per 100 g.
Frequently Asked Questions About Ice cream wedding cake
What is an ice cream wedding cake?
An ice cream wedding cake combines cake with layers of ice cream, usually in a shape or decoration suited to a wedding. Recipes vary: some use ice cream between cake layers, while others have a frozen ice cream center.
How is an ice cream wedding cake different from a regular wedding cake?
An ice cream wedding cake includes frozen ice cream as a main layer, unlike a regular wedding cake made primarily with cake and frosting. It needs cold storage and faster serving, so venue and cutting plans matter.
Can an ice cream wedding cake be made in tiers?
Yes, an ice cream wedding cake can be tiered, but the tiers need a firm frozen structure and proper supports. Smaller tiers are generally easier to keep stable and cold than a tall, fully ice-cream cake.
How do you stop an ice cream wedding cake from melting at a wedding?
Keep the ice cream wedding cake in a freezer until close to serving and bring it out only for the cake-cutting. Ask the venue to arrange freezer space in advance, especially if the cake must wait after delivery.
Can you make an ice cream wedding cake ahead of time?
Yes, you can make an ice cream wedding cake ahead and keep it covered in the freezer. Add delicate decorations near the event, since frosting, fresh fruit, and other toppings may change texture during freezing.
How do you cut an ice cream wedding cake neatly?
Use a long, sharp knife warmed in hot water and wiped dry before cutting an ice cream wedding cake. Clean and warm the blade between slices to keep the frozen layers from dragging through the cake.
How do you transport an ice cream wedding cake?
Transport an ice cream wedding cake in a sturdy, insulated cooler with frozen packs, keeping the box level and out of direct sunlight. Confirm the venue has freezer space so the cake can be stored as soon as it arrives.
What flavors work well in an ice cream wedding cake?
Vanilla, chocolate, and fruit flavors are popular choices for an ice cream wedding cake. Pair flavors that complement the cake and frosting, such as chocolate with vanilla or berry with a light sponge.
Can an ice cream wedding cake be decorated with fresh flowers?
Yes, an ice cream wedding cake can be decorated with fresh flowers, provided the flowers are food-safe and kept separate from the cake with suitable barriers. Add them shortly before serving so they stay fresh and do not wilt in the cold.
What should you serve with an ice cream wedding cake?
Fresh berries or sliced fruit make a simple accompaniment to an ice cream wedding cake, adding brightness without competing with its sweetness. Coffee or tea also works well for guests who prefer a drink alongside dessert.
Ice cream wedding cake Vitamins & Minerals
Vitamins
B12
0.53µg · 22% DV
B2
0.25mg · 19% DV
Vitamin A
150µg · 17% DV
B5
0.53mg · 11% DV
Minerals
Phosphorus
131mg · 19% DV
Iodine
23µg · 15% DV
Calcium
148mg · 15% DV
Selenium
6µg · 11% DV
Sodium
194mg · 8% DV
Potassium ⭐
206mg · 6% DV
Ice cream wedding cake Glycemic Index
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
How to Burn Off Ice cream wedding cake
To burn the 375 calories in 1 slice (medium) (125 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
What is Ice cream wedding cake?
Ice cream wedding cake combines layers of cake or sponge with ice cream in a chilled dessert made for wedding celebrations. It is a modern pairing of the familiar wedding-cake format with ice cream, rather than a dish tied to one particular region or traditional recipe.
Served in slices, it brings together soft cake and cool, creamy ice cream. At weddings it is often presented as part of the cake-cutting celebration; at home, let it soften briefly before slicing so the layers are easier to serve. It is rich in sugar and saturated fat and low in fibre, so smaller portions work well. Fresh berries or other tart fruit make a refreshing accompaniment.
How Nutritious Is Ice cream wedding cake?
Nutrient density
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Satiety score
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
Is Ice cream wedding cake Processed?
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Does Ice cream wedding cake Contain Allergens?
Contains these allergens:
Which Diets Is Ice cream wedding cake Good For?
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
Ice cream wedding cake Fat Profile
SATURATED
11.13g
MONOUNSATURATED
4.75g
POLYUNSATURATED
0.88g
Omega 6:3 ratio 6.9:1
Above the ideal 4:1 (6.9:1).
Compare Ice cream wedding cake
Foods Similar to Ice cream wedding cake
Have another question about Ice cream wedding cake?
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Scan calories with your camera
Instant AI nutrition analysis
Nutrition data compiled from USDA FoodData Central and scientific sources.