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Fruit and milk based ice cream, refreshing sweet treat
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 piece (medium) of Twister fruit and milk ice cream (70 g) has 88 calories. That works out to 125 calories per 100 g. It contains 16.8 g of carbs, 1.3 g of protein, 1.8 g of fat and 0.3 g of fiber. Its 0.1 µg of B12 covers 5% of the Daily Value. Its glycemic index is 62 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 piece (medium) · 70 g
88
KCAL / 70G
Carbs
16.8g
· 6% DV
Protein
1.3g
· 3% DV
Fat
1.8g
· 2% DV
Fiber
0.3g
· 1% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 76% · Protein 6% · Fat 18%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 88 kcal | |
| Total fat | 1.8 g | 2% |
| Saturated fat | 1.12 g | 6% |
| Trans fat | 0.03 g | |
| Sodium | 27 mg | 1% |
| Total carbohydrate | 16.8 g | 6% |
| Fiber | 0.3 g | 1% |
| Protein | 1.3 g | 3% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 piece (medium) | 70 g | 88 kcal |
| 1 serving (quarter) | 18 g | 23 kcal |
| 1 serving (half) | 35 g | 44 kcal |
| 1 piece (small) | 55 g | 69 kcal |
| 1 serving (whole) | 70 g | 88 kcal |
| 1 piece (large) | 85 g | 106 kcal |
| 100 g | 100 g | 125 kcal |
| 2 piece (double) | 140 g | 175 kcal |
Calculated from 125 calories per 100 g.
Twister fruit and milk ice cream is a packaged frozen dessert combining fruit-flavoured ice with milk ice cream. Its contrasting fruity and creamy parts are shaped together, so it offers a different experience from a single-flavour ice cream.
Twister fruit and milk ice cream gets its distinctive twist from shaping the fruit and milk ice-cream mixtures together. The contrasting colours show the two components, while the twist lets you taste them together in each bite.
The flavours in Twister fruit and milk ice cream depend on the specific variety and market. The product pairs a fruit-flavoured portion with a milk-ice-cream portion, but the fruit flavour can differ, so look for the variety name on the wrapper.
Some Twister fruit and milk ice cream varieties may use fruit ingredients, but the fruit-flavoured portion does not necessarily contain visible fruit pieces. The ingredient list for the particular variety tells you whether it includes fruit juice or purée.
Twister fruit and milk ice cream is a sweet treat, not a substitute for a serving of fruit or a nourishing meal. Although it combines fruit and milk elements, it is best thought of as an occasional dessert rather than a health food.
People with diabetes can include Twister fruit and milk ice cream if it fits their eating plan, but it is a sweet dessert containing carbohydrates. Portion choices and blood-glucose responses vary, so follow the guidance of your diabetes care team.
Yes, children can have Twister fruit and milk ice cream as an occasional dessert. It should not replace fruit or a meal, and younger children should eat it while seated and supervised because a very cold, firm bite can be uncomfortable.
No, do not refreeze Twister fruit and milk ice cream once it has fully melted. Refreezing can leave it icy and unpleasant, and if it has been warm for a while, it may not be safe to eat; discard it instead.
Keep Twister fruit and milk ice cream frozen until you are ready to eat it. Once removed from the freezer, it softens quickly; avoid leaving it out and returning a melted portion to storage.
Twister fruit and milk ice cream may trigger symptoms in someone with lactose intolerance because its milk-ice-cream portion contains dairy. The amount a person can tolerate varies, so check the specific product’s ingredients and avoid it if dairy causes symptoms.
Vitamins
B12
0.13µg · 5% DV
B2
0.06mg · 5% DV
Biotin
0.84µg · 3% DV
Vitamin A
24.5µg · 3% DV
Minerals
Phosphorus
29mg · 4% DV
Calcium
41mg · 4% DV
Potassium ⭐
67mg · 2% DV
Selenium
1.05µg · 2% DV
Sodium
27mg · 1% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 88 calories in 1 piece (medium) (70 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Twister fruit and milk ice cream is a packaged, stick-style frozen treat that brings fruit-flavoured ice together with a creamy, milky portion. Its fruity and creamy elements make it a refreshing sweet option, especially on a warm day.
It is easy to enjoy as an afternoon snack, after a meal or whenever you want something cold without serving a bowl of ice cream. The fruit side tastes bright and sweet, while the milk-based part is smoother and creamier. Its nutrition is mostly carbohydrate, with 125 kcal per 100 g. For a lighter treat, have one piece on its own; fresh fruit alongside can make a more substantial snack.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.12g
MONOUNSATURATED
0.42g
POLYUNSATURATED
0.07g
Omega 6:3 ratio 3:1
Below the ideal 4:1 — a good omega balance.
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Nutrition data compiled from USDA FoodData Central and scientific sources.