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Hyaluronic acid collagen type 2 Solgar vitamin tablet Calories
Supplement supporting joint and skin health
CALORIES
GI
POTASSIUM
FIBER
Hyaluronic acid collagen type 2 Solgar vitamin tablet Nutrition Facts
Selected: 100 g
340
KCAL / 100G
Carbs
10g
· 12%
Protein
70g
· 83%
Fat
2g
· 5%
Fiber
0g
Hyaluronic acid collagen type 2 Solgar vitamin tablet Vitamins & Minerals
Vitamins
Biotin
50µg · 167% DV
B5
6mg · 120% DV
B2
1.4mg · 108% DV
B12
2.5µg · 104% DV
Minerals
Copper
1mg · 111% DV
Selenium
30µg · 55% DV
Zinc
5mg · 45% DV
Manganese
1mg · 43% DV
Hyaluronic acid collagen type 2 Solgar vitamin tablet Glycemic Index
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
Is Hyaluronic acid collagen type 2 Solgar vitamin tablet Processed?
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Does Hyaluronic acid collagen type 2 Solgar vitamin tablet Contain Allergens?
No known major allergens
Which Diets Is Hyaluronic acid collagen type 2 Solgar vitamin tablet Good For?
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
Hyaluronic acid collagen type 2 Solgar vitamin tablet Fat Profile
SATURATED
0.5g
MONOUNSATURATED
0.8g
POLYUNSATURATED
0.7g
Omega 6:3 ratio 2:1
Below the ideal 4:1 — a good omega balance.
Foods Similar to Hyaluronic acid collagen type 2 Solgar vitamin tablet
Hyaluronic acid collagen type 2 Solgar vitamin tablet — Frequently Asked Questions
How many calories are in Hyaluronic Acid Collagen Type 2 Solgar vitamin tablets?
It contains 340 calories per 100 g. Per 100 g, it also provides 70 g of protein, 10 g of carbohydrates, and 2 g of fat.
Are Hyaluronic Acid Collagen Type 2 Solgar vitamin tablets suitable for a vegan or gluten-free diet?
Based on the provided diet compatibility information, this product is suitable for vegan, vegetarian, and gluten-free diets. It is also compatible with Mediterranean, pescatarian, flexitarian, and omnivore eating patterns.
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Nutrition data compiled from USDA FoodData Central and scientific sources.