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High Potassium

Hot & Spicy Potato Chips Calories

Spicy seasoned crispy potato snack

CALORIES

100kcal

GI

56medium

POTASSIUM

1180mg

FIBER

0.88g

Hot & Spicy Potato Chips Nutrition Facts

Selected: 100 g

100

KCAL / 100G

Carbs

11.2g

· 44%

Protein

1.2g

· 5%

Fat

5.9g

· 51%

Fiber

0.9g

Hot & Spicy Potato Chips Vitamins & Minerals

Vitamins

B6

0.38mg · 22% DV

B3

2.6mg · 16% DV

B1

0.17mg · 14% DV

Vitamin E

1.9mg · 13% DV

Minerals

Potassium

1180mg · 35% DV

Sodium

620mg · 27% DV

Phosphorus

155mg · 22% DV

Magnesium

42mg · 10% DV

Hot & Spicy Potato Chips Glycemic Index

GLYCEMIC INDEX

56
Medium
0 Low5570100

GLYCEMIC LOAD

28
High

Accounts for portion size — a more realistic measure than GI alone.

Is Hot & Spicy Potato Chips Processed?

NOVA 4

Ultra-Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Hot & Spicy Potato Chips Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Hot & Spicy Potato Chips Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Hot & Spicy Potato Chips Fat Profile

SATURATED

9.1g

MONOUNSATURATED

14.2g

POLYUNSATURATED

8.7g

⚖️

Omega 6:3 ratio 105:1

Above the ideal 4:1 (105:1).

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Hot & Spicy Potato Chips — Frequently Asked Questions

How many calories are in Hot & Spicy Potato Chips?

Hot & Spicy Potato Chips contain 100 calories per 100 g. The same amount provides 5.88 g of fat and 11.18 g of carbohydrates.

Are Hot & Spicy Potato Chips vegan and gluten-free?

Yes, based on the provided dietary compatibility information, Hot & Spicy Potato Chips are suitable for vegan, vegetarian, and gluten-free diets. They are classified as ultra-processed.

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Nutrition data compiled from USDA FoodData Central and scientific sources.