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Made with natural honey and roasted peanuts, no added sugar
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
2 tablespoon (medium) of Honey peanut butter (unsweetened) (32 g) has 182 calories. That works out to 570 calories per 100 g. It contains 7 g of carbs, 7 g of protein, 14.1 g of fat and 2.1 g of fiber. Its 4.2 mg of B3 covers 26% of the Daily Value. Its glycemic index is 35 (low), so it raises blood sugar slowly.
Selected: 2 tablespoon (medium) · 32 g
182
KCAL / 32G
Carbs
7g
· 3% DV
Protein
7g
· 14% DV
Fat
14.1g
· 18% DV
Fiber
2.1g
· 8% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 15% · Protein 15% · Fat 70%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 182 kcal | |
| Total fat | 14.1 g | 18% |
| Saturated fat | 2.4 g | 12% |
| Trans fat | 0 g | |
| Sodium | 1.92 mg | 0% |
| Total carbohydrate | 7 g | 3% |
| Fiber | 2.1 g | 8% |
| Protein | 7 g | 14% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 2 tablespoon (medium) | 32 g | 182 kcal |
| 1 tablespoon (small) | 16 g | 91 kcal |
| 1 piece (small) | 20 g | 114 kcal |
| 1 ounce (medium) | 28 g | 160 kcal |
| 1 serving (medium) | 32 g | 182 kcal |
| 3 tablespoon (large) | 48 g | 274 kcal |
| 100 g | 100 g | 570 kcal |
| 1 cup (large) | 250 g | 1425 kcal |
Calculated from 570 calories per 100 g.
Yes. Honey naturally contains sugars, so “unsweetened” generally means no extra table sugar was added, not that the spread is sugar-free. Check the ingredient list to see whether honey is the only sweetener.
Blend roasted peanuts until creamy, then mix in honey gradually to make honey peanut butter (unsweetened). Add only enough honey to suit your taste; adding it before the peanuts release their oils can make blending less smooth.
Keep honey peanut butter (unsweetened) tightly covered in a cool, dry place, unless its label says to refrigerate it. Refrigeration can make it firmer, so let it sit out briefly before spreading.
Oil can rise to the top of honey peanut butter (unsweetened) because peanuts naturally release oil and the spread may not contain stabilizers. Stir it thoroughly with a clean spoon before serving; discard it if it smells rancid or shows mold.
Honey peanut butter (unsweetened) works well on toast, with apple slices, or stirred into oatmeal. Since the honey already adds sweetness, it usually needs no extra jam or syrup.
Honey peanut butter (unsweetened) still contains honey’s natural sugars, which can affect blood glucose. Whether it fits depends on your meal plan and treatment, so ask your doctor or dietitian how to portion it.
Yes. Honey peanut butter (unsweetened) includes honey for sweetness, while plain peanut butter does not. The word “unsweetened” does not mean the honey has no sugar; it usually means no additional sweetener was used.
Yes, honey peanut butter (unsweetened) can go into cookies, bars, or cake batter. Honey adds moisture and sweetness, so the finished texture and browning may differ; adjust other sweeteners and liquids in the recipe.
Not necessarily. Honey peanut butter (unsweetened) can usually be kept in a cool, dry cupboard, but follow the storage directions on its package. Refrigerating it can reduce oil separation but also make it harder to spread.
Yes, honey peanut butter (unsweetened) combines both ingredients in one spread, so it can replace them in simple toppings or sandwiches. In recipes, remember that it also adds peanut solids and oil, which separate honey alone would not.
Vitamins
B3
4.16mg · 26% DV
Biotin
5.76µg · 19% DV
Vitamin E
2.08mg · 14% DV
B1
0.16mg · 13% DV
Minerals
Manganese
0.58mg · 25% DV
Copper
0.22mg · 24% DV
Phosphorus
109mg · 16% DV
Magnesium
54mg · 13% DV
Potassium ⭐
211mg · 6% DV
Sodium
1.92mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 182 calories in 2 tablespoon (medium) (32 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Honey peanut butter (unsweetened) is a spread made by blending roasted peanuts with natural honey. “Unsweetened” here means no added sugar; honey still contributes its own natural sugars. It has a thick, creamy texture and a sweet, nutty flavour, with the roasted peanuts balancing the honey.
In the United States, peanut butter is a familiar choice on toast and in sandwiches, and it is also spooned into oatmeal or paired with fruit. Elsewhere, it works just as easily as a breakfast spread or a snack with apple or banana slices. It is filling and provides protein and fat, with 22 g of protein per 100 g. Use a modest layer if you want to keep the portion lighter, or stir a little into plain yoghurt.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
High
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.4g
MONOUNSATURATED
7.04g
POLYUNSATURATED
4.32g
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Nutrition data compiled from USDA FoodData Central and scientific sources.