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Protein-containing chicken doner wrap with honey mustard sauce
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 piece (whole) of Honey Mustard Chicken Doner Wrap (300 g) has 654 calories. That works out to 218 calories per 100 g. It contains 70.2 g of carbs, 33.6 g of protein, 26.7 g of fat and 6.3 g of fiber. Its 51 µg of Selenium covers 93% of the Daily Value. Its glycemic index is 57 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 piece (whole) · 300 g
654
KCAL / 300G
Carbs
70.2g
· 26% DV
Protein
33.6g
· 67% DV
Fat
26.7g
· 34% DV
Fiber
6.3g
· 23% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 43% · Protein 21% · Fat 36%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 654 kcal | |
| Total fat | 26.7 g | 34% |
| Saturated fat | 5.25 g | 26% |
| Trans fat | 0.09 g | |
| Sodium | 1530 mg | 67% |
| Total carbohydrate | 70.2 g | 26% |
| Fiber | 6.3 g | 23% |
| Protein | 33.6 g | 67% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 piece (whole) | 300 g | 654 kcal |
| 100 g | 100 g | 218 kcal |
| 1 piece (half) | 150 g | 327 kcal |
| 1 serving (small) | 180 g | 392 kcal |
| 1 piece (small) | 220 g | 480 kcal |
| 1 serving (medium) | 300 g | 654 kcal |
| 1 piece (large) | 360 g | 785 kcal |
| 1 serving (large) | 400 g | 872 kcal |
| 1 piece (jumbo) | 450 g | 981 kcal |
Calculated from 218 calories per 100 g.
A Honey Mustard Chicken Doner Wrap contains chicken doner, wrap bread and honey mustard sauce. Lettuce, tomato, onion or pickles may also be added, but the vegetables and exact assembly vary between shops and recipes.
To make a Honey Mustard Chicken Doner Wrap, place cooked chicken doner on wrap bread, add honey mustard sauce and your choice of vegetables, then roll it up. Use a modest amount of sauce and add extra salad for a lighter homemade version.
A Honey Mustard Chicken Doner Wrap can be a filling meal with protein from chicken, but the wrap and sweet sauce also contribute carbohydrates. Pair it with a side salad and go easy on extra sauce or fried sides for a more balanced meal.
A Honey Mustard Chicken Doner Wrap is usually not hot-spicy; honey mustard tastes sweet, tangy and mildly sharp. The chicken seasoning or an added chilli sauce can make it spicy, so ask for no chilli if you prefer a milder wrap.
Honey mustard sauce gives a Honey Mustard Chicken Doner Wrap a sweet-tangy flavour with a mild mustard bite. It contrasts with the savoury, seasoned chicken, and the balance depends on how much honey and mustard the recipe uses.
A Honey Mustard Chicken Doner Wrap goes well with a green salad, roasted vegetables or a light soup. For a less heavy meal, choose vegetables instead of fries; pickles can also cut through the sauce’s sweetness.
You can freeze a Honey Mustard Chicken Doner Wrap, but the bread and fresh vegetables may turn soft after thawing. For better texture, freeze the cooked chicken separately and assemble the wrap later with fresh bread, vegetables and sauce.
A Honey Mustard Chicken Doner Wrap keeps for about 3–4 days in a sealed container in the refrigerator. Refrigerate it within two hours of serving, and store the chicken separately from the bread when possible to limit sogginess.
Yes, you can eat a Honey Mustard Chicken Doner Wrap cold if it has been refrigerated promptly and kept chilled. If reheating the chicken, heat it until steaming hot; warming the assembled wrap may make the bread less crisp.
Keep a Honey Mustard Chicken Doner Wrap from getting soggy by adding the sauce shortly before eating and patting wet vegetables dry. If packing it ahead, carry the sauce separately and assemble the wrap just before serving.
Vitamins
B3
14.1mg · 88% DV
B6
0.84mg · 49% DV
B5
1.56mg · 31% DV
Biotin
9.3µg · 31% DV
Minerals
Selenium
51µg · 93% DV
Sodium
1530mg · 67% DV
Phosphorus
435mg · 62% DV
Manganese
1.14mg · 50% DV
Potassium ⭐
615mg · 18% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 654 calories in 1 piece (whole) (300 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Honey Mustard Chicken Doner Wrap combines seasoned chicken cooked in the doner style with wrap bread and a sweet-tangy honey mustard sauce. Doner is closely associated with Turkish cooking, while this sauce gives the familiar street-food format a different flavour. Fresh salad may also be tucked into the wrap.
The chicken is savoury and often lightly charred, balanced by the sauce’s sweetness and mustard bite. It is an easy handheld lunch or takeaway meal; in Turkey, wraps like this are commonly eaten on the go. Chicken contributes protein, while the bread and sauce add carbohydrates and energy. For a lighter meal, ask for less sauce or pair the wrap with a simple salad instead of fried sides.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.25g
MONOUNSATURATED
10.95g
POLYUNSATURATED
5.1g
Omega 6:3 ratio 22.1:1
Above the ideal 4:1 (22.1:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.