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High in protein
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
271
KCAL / 100G
Carbs
16.8g
· 25%
Protein
20.4g
· 30%
Fat
13.4g
· 45%
Fiber
1g
Vitamins
B3
8.7mg · 54% DV
B6
0.46mg · 27% DV
B5
0.83mg · 17% DV
Biotin
5.1µg · 17% DV
Minerals
Selenium
24.8µg · 45% DV
Phosphorus
205mg · 29% DV
Sodium
510mg · 22% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.8g
MONOUNSATURATED
5.8g
POLYUNSATURATED
3.1g
Omega 6:3 ratio 30:1
Above the ideal 4:1 (30:1).
Per 100g, homemade chicken tenders provide 271 calories and 20.4g of protein. The same amount also contains 16.8g carbs and 13.4g fat.
This food is compatible with ketovore, omnivore, and flexitarian diets. It contains gluten and eggs as allergens.
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Nutrition data compiled from USDA FoodData Central and scientific sources.