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High in protein, contains calcium
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
160
KCAL / 100G
Carbs
12g
· 30%
Protein
10g
· 25%
Fat
8g
· 45%
Fiber
1.5g
Vitamins
B12
0.75µg · 31% DV
B3
2.4mg · 15% DV
Biotin
4µg · 13% DV
B6
0.18mg · 11% DV
Minerals
Selenium
12µg · 22% DV
Phosphorus
150mg · 21% DV
Zinc
2mg · 18% DV
Calcium
140mg · 14% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.2g
MONOUNSATURATED
3.1g
POLYUNSATURATED
0.7g
Omega 6:3 ratio 11:1
Above the ideal 4:1 (11:1).
Homemade beef lasagna contains 160 calories per 100 g. The same portion provides 10 g of protein, 12 g of carbohydrates, and 8 g of fat.
With a glycemic index of 45, homemade beef lasagna has a relatively low glycemic impact. Portion size and individual dietary needs should still be considered.
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Nutrition data compiled from USDA FoodData Central and scientific sources.