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High-protein bar with peanuts and cocoa
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 piece (medium) of High-Protein Peanut Cocoa Bar (50 g) has 200 calories. That works out to 400 calories per 100 g. It contains 16.5 g of carbs, 15 g of protein, 8.5 g of fat and 4 g of fiber. Its 0.2 mg of Copper covers 25% of the Daily Value. Its glycemic index is 35 (low), so it raises blood sugar slowly.
Selected: 1 piece (medium) · 50 g
200
KCAL / 50G
Carbs
16.5g
· 6% DV
Protein
15g
· 30% DV
Fat
8.5g
· 11% DV
Fiber
4g
· 14% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 33% · Protein 30% · Fat 37%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 200 kcal | |
| Total fat | 8.5 g | 11% |
| Saturated fat | 2.6 g | 13% |
| Trans fat | 0 g | |
| Sodium | 140 mg | 6% |
| Total carbohydrate | 16.5 g | 6% |
| Fiber | 4 g | 14% |
| Protein | 15 g | 30% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 piece (medium) | 50 g | 200 kcal |
| 1 piece (mini) | 25 g | 100 kcal |
| 1 ounce (small) | 28.4 g | 113 kcal |
| 1 piece (small) | 40 g | 160 kcal |
| 1 serving (medium) | 50 g | 200 kcal |
| 1 piece (large) | 60 g | 240 kcal |
| 100 g | 100 g | 400 kcal |
| 2 piece (double) | 100 g | 400 kcal |
Calculated from 400 calories per 100 g.
It can be a convenient snack, especially when you want something portable that provides protein. It is still a packaged snack rather than a substitute for varied meals, and recipes differ, so the ingredient list can clarify what a particular bar contains.
It may help you manage between-meal hunger, but it does not cause weight loss by itself. Use it in place of a less satisfying snack if useful, rather than adding it on top of your usual food.
Either timing can work. If you eat one before exercise, leave enough time for digestion, since peanuts can make a bar feel filling; after exercise, it can be a convenient snack alongside water and other food as needed.
Usually, no. It is designed as a convenient snack, and eating it alone may not provide the variety of foods found in a balanced meal. Pair it with fruit or yogurt if you need a more substantial option.
Peanuts, cocoa, and ingredients that provide protein are central to this type of bar. The protein source, sweeteners, and coatings vary by product, so the package’s ingredient list is the reliable way to identify a specific bar’s recipe.
It is a protein bar with a peanut-and-cocoa flavor, rather than simply a chocolate bar. Its sweet taste can make it feel like a treat, but that does not mean it should replace meals or be eaten without regard to portions.
Keep an opened bar in an airtight container in a cool, dry place. Follow any storage directions on the wrapper, and discard the bar if its smell, appearance, or texture changes noticeably.
For most people, one can serve as an occasional snack; there is no need to eat several just because it is high in protein. Consider how it fits alongside your other snacks and meals.
Yes. Combine peanut butter or finely ground peanuts with cocoa and a protein-containing ingredient, then shape the mixture into bars and chill it. Homemade bars may have a different texture and sweetness from packaged ones.
It can be a quick breakfast component, but by itself it may not offer the variety of a full meal. Add fruit or yogurt if you want a more filling breakfast, especially when you will be active for several hours.
Vitamins
B3
2.1mg · 13% DV
Vitamin E
1.6mg · 11% DV
B12
0.25µg · 10% DV
B2
0.1mg · 8% DV
Minerals
Copper
0.23mg · 26% DV
Phosphorus
130mg · 19% DV
Manganese
0.4mg · 17% DV
Magnesium
58mg · 14% DV
Sodium
140mg · 6% DV
Potassium ⭐
205mg · 6% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 200 calories in 1 piece (medium) (50 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
The High-Protein Peanut Cocoa Bar is a portable snack combining peanuts and cocoa in a compact bar. Its texture is substantial and chewy, with a roasted peanut flavour rounded out by cocoa’s gentle bitterness. It works as an easy desk or travel snack, or alongside coffee; some people also keep one handy after a workout or between meals when a more filling bite is welcome.
With 30 g of protein per 100 g and a notable amount of fibre, it is more substantial than a typical sweet snack. Pair it with fresh fruit for a simple snack, or split the bar if you would prefer a smaller portion.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
High
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
2.6g
MONOUNSATURATED
3.55g
POLYUNSATURATED
2.55g
Omega 6:3 ratio 80:1
Above the ideal 4:1 (80:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.