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A cocoa-flavored dessert with high protein; contains dairy.
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 cup (medium) of High-protein cocoa pudding (150 g) has 120 calories. That works out to 80 calories per 100 g. It contains 9.3 g of carbs, 9 g of protein, 3 g of fat and 1.8 g of fiber. Its 180 mg of Phosphorus covers 26% of the Daily Value. Its glycemic index is 35 (low), so it raises blood sugar slowly.
Selected: 1 cup (medium) · 150 g
120
KCAL / 150G
Carbs
9.3g
· 3% DV
Protein
9g
· 18% DV
Fat
3g
· 4% DV
Fiber
1.8g
· 6% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 37% · Protein 36% · Fat 27%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 120 kcal | |
| Total fat | 3 g | 4% |
| Saturated fat | 1.8 g | 9% |
| Trans fat | 0.06 g | |
| Sodium | 120 mg | 5% |
| Total carbohydrate | 9.3 g | 3% |
| Fiber | 1.8 g | 6% |
| Protein | 9 g | 18% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 150 g | 120 kcal |
| 1 tablespoon (medium) | 15 g | 12 kcal |
| 4 tablespoon (medium) | 60 g | 48 kcal |
| 100 g | 100 g | 80 kcal |
| 1 cup (small) | 100 g | 80 kcal |
| 1 pack (medium) | 150 g | 120 kcal |
| 1 serving (medium) | 150 g | 120 kcal |
| 1 cup (large) | 200 g | 160 kcal |
Calculated from 80 calories per 100 g.
High-protein cocoa pudding can be a convenient dessert that provides more protein than many standard puddings. It is still a sweetened dessert, though, and its overall nutritional value depends on the ingredients and amount of added sugar.
The protein usually comes from dairy ingredients, such as milk proteins or whey, but formulations vary. The exact protein source can affect the pudding’s texture and suitability for people who avoid particular dairy ingredients.
It may make a snack more filling because it contains protein, but high-protein cocoa pudding does not cause weight loss on its own. It is most useful when it replaces a less filling dessert rather than being added on top of usual snacks.
Yes, high-protein cocoa pudding can be a convenient post-workout snack because it supplies protein without requiring preparation. Pair it with fruit or another carbohydrate-containing food if you also need a more substantial recovery snack.
High-protein cocoa pudding is eaten with a spoon and has a thicker, dessert-like texture, while a protein shake is a drink. The amount and type of protein can differ, so they are not automatically interchangeable.
No, high-protein cocoa pudding is not a complete meal by itself. It provides protein, but a balanced meal also needs a broader mix of foods; add fruit, whole grains, or other substantial foods if using it as part of a meal.
Some high-protein cocoa puddings contain added sugar, while others use sweeteners or a mix. Cocoa flavor does not indicate how much sugar is present, and total carbohydrate is not the same as sugar.
Yes, blend milk or Greek yogurt with cocoa and a protein-rich ingredient such as protein powder, then chill it until thick. Homemade versions let you adjust sweetness, but their texture and protein content will differ from packaged pudding.
Often it is not, because many versions use milk-based ingredients that contain lactose. A product specifically made with lactose-free dairy may be tolerated differently; high-protein cocoa pudding is not automatically lactose-free.
Cover any remaining high-protein cocoa pudding, refrigerate it promptly, and follow the package’s instructions for how soon to finish it. Do not leave the opened cup at room temperature for an extended time.
Vitamins
B12
0.6µg · 25% DV
B2
0.24mg · 18% DV
B5
0.52mg · 10% DV
Biotin
3µg · 10% DV
Minerals
Phosphorus
180mg · 26% DV
Iodine
30µg · 20% DV
Calcium
180mg · 18% DV
Copper
0.12mg · 13% DV
Potassium ⭐
270mg · 8% DV
Sodium
120mg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 120 calories in 1 cup (medium) (150 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
High-protein cocoa pudding is a chilled, milk-based dessert with cocoa flavour, made as a more protein-focused take on familiar pudding. It is usually smooth and spoonable, with cocoa lending a rounded, gently chocolatey taste. Serve it straight from the fridge as a dessert or a convenient snack; fresh fruit, berries or a little granola make easy toppings.
Its protein content is the main nutritional feature, at 6 g per 100 g, while the portion is still dessert-like rather than a meal in itself. For a more filling snack, pair it with fruit or oats; if you prefer a lighter finish, enjoy it plain and keep toppings modest.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.8g
MONOUNSATURATED
0.83g
POLYUNSATURATED
0.15g
Omega 6:3 ratio 4:1
Below the ideal 4:1 — a good omega balance.
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Nutrition data compiled from USDA FoodData Central and scientific sources.