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Thin, irregularly shaped rye crispbreads with a rough, porous surface, scattered herbs and visible grain flecks, stacked loosely on a plate in shades of deep brown and olive green.
🌿High Fiber

Herb rye crispbread Calories

High-fiber crunchy rye crispbread with herbs

CALORIES · 100 G

360kcal

GI

58medium

POTASSIUM · 100 G

280mg

FIBER · 100 G

15g

Quick answer

2 slice (thin) of Herb rye crispbread (20 g) has 72 calories. That works out to 360 calories per 100 g. It contains 13.6 g of carbs, 2 g of protein, 0.9 g of fat and 3 g of fiber. Its 0.4 mg of Manganese covers 17% of the Daily Value. Its glycemic index is 58 (medium), so it raises blood sugar at a moderate pace.

Herb rye crispbread Nutrition Facts

Selected: 2 slice (thin) · 20 g

72

KCAL / 20G

Carbs

13.6g

· 5% DV

Protein

2g

· 4% DV

Fat

0.9g

· 1% DV

Fiber

3g

· 11% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 77% · Protein 11% · Fat 12%

Herb rye crispbread nutrition facts table · 2 slice (thin) (20 g)

NutrientAmount% DV
Calories72 kcal
Total fat0.9 g1%
Saturated fat0.14 g1%
Trans fat0 g
Sodium130 mg6%
Total carbohydrate13.6 g5%
Fiber3 g11%
Protein2 g4%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 2 Thin Slices of Herb rye crispbread?

ServingAmountCalories
2 slice (thin)20 g72 kcal
1 slice (thin)10 g36 kcal
1 serving (small)25 g90 kcal
3 slice (medium)30 g108 kcal
4 slice (medium)40 g144 kcal
1 serving (medium)40 g144 kcal
6 slice (large)60 g216 kcal
1 serving (large)60 g216 kcal
100 g100 g360 kcal
1 pack (whole)200 g720 kcal

Calculated from 360 calories per 100 g.

Frequently Asked Questions About Herb rye crispbread

What is herb rye crispbread?

Herb rye crispbread is a thin, dry, crunchy bread made with rye and seasoned with herbs. It is commonly eaten plain or used as a base for toppings, much like a crisp alternative to sliced bread.

How do you eat herb rye crispbread?

Eat herb rye crispbread plain, or top it with cheese, hummus, egg, or sliced vegetables. Add moist toppings just before serving so the crispbread stays crunchy rather than softening.

What toppings go well on herb rye crispbread?

Cream cheese, hummus, avocado, egg, and sliced tomato all work well on herb rye crispbread. Choose toppings that complement its earthy rye and herbal taste, and avoid leaving wet toppings on it for long.

How is herb rye crispbread different from rye bread?

Herb rye crispbread is thin, dry, and crunchy, while rye bread is usually soft and sliceable. Crispbread is handy as a sturdy snack base; rye bread works more like a conventional sandwich bread.

How should you store herb rye crispbread after opening?

Keep herb rye crispbread tightly sealed in a cool, dry place after opening. Exposure to moisture makes it lose its crunch, so close the package promptly or transfer the pieces to an airtight container.

Can you serve herb rye crispbread with soup?

Yes, herb rye crispbread pairs well with soup as a crunchy side. Serve it separately to keep it crisp, or crumble it over the bowl just before eating instead of letting it sit and turn soft.

Can you make herb rye crispbread at home?

Yes, you can make herb rye crispbread at home with rye flour, water, and dried herbs. Roll the dough thin and bake it until dry and crisp; an even thickness helps the pieces bake consistently.

Does herb rye crispbread keep you full?

It can help with fullness because it is high in fiber. For a more substantial snack, pair herb rye crispbread with a protein-rich topping such as egg, cheese, or hummus.

Is herb rye crispbread good for weight loss?

Herb rye crispbread can fit into a weight-loss eating plan, and its fiber may help make a snack more filling. Toppings matter too: adding a measured portion of protein can be more satisfying than eating it alone.

Can people with diabetes eat herb rye crispbread?

People with diabetes can include herb rye crispbread, but it still contains carbohydrates that can affect blood glucose. Pairing it with protein or unsaturated-fat-rich toppings may make a more balanced snack; portion needs vary by person.

Herb rye crispbread Vitamins & Minerals

Vitamins

B1

0.06mg · 5% DV

B3

0.7mg · 4% DV

Biotin

0.8µg · 3% DV

B5

0.12mg · 2% DV

Minerals

Manganese

0.4mg · 17% DV

Selenium

3.6µg · 7% DV

Phosphorus

44mg · 6% DV

Sodium

130mg · 6% DV

Potassium ⭐

56mg · 2% DV

Herb rye crispbread Glycemic Index

GLYCEMIC INDEX

58
Medium
0 Low5570100

GLYCEMIC LOAD

2.2
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Herb rye crispbread

To burn the 72 calories in 2 slice (thin) (20 g):

🚶

18min

Walking (5 km/h)

🏃

7min

Running (8 km/h)

🚴

10min

Cycling

🏊

8min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Herb rye crispbread?

Herb rye crispbread is a thin, dry-baked bread made with rye flour and herbs mixed into the dough. Crispbreads are especially familiar in Northern and Central European food traditions, though they are now enjoyed in many places. Their firm crunch makes them handy for breakfast, a light lunch or a snack; try them with cheese, sliced vegetables, hummus or another spread.

The rye brings an earthy, slightly tangy flavour, while the herbs add a savoury note. It is a high-fibre choice, with 15 g of fibre per 100 g, and its crisp texture pairs well with softer toppings. For a lighter bite, add fresh tomato or cucumber and choose a modest amount of spread.

How Nutritious Is Herb rye crispbread?

Nutrient density

Medium

54/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

49/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Herb rye crispbread Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Herb rye crispbread Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Herb rye crispbread Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Herb rye crispbread Fat Profile

SATURATED

0.14g

MONOUNSATURATED

0.18g

POLYUNSATURATED

0.32g

⚖️

Omega 6:3 ratio 14:1

Above the ideal 4:1 (14:1).

Compare Herb rye crispbread

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Foods Similar to Herb rye crispbread

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120 kcal

🍝

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124 kcal

🥖

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410 kcal

🥯

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340 kcal

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450 kcal

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150 kcal

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155 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.