Ready & Packaged Foods
All →Vegetables & Legumes
All →Desserts & Confectionery
All →Meat & Protein
All →Grains & Bakery
All →Beverages
All →Milk & Dairy
All →
Plant-based protein source, high fiber, contains omega fatty acids
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
2 tablespoon (medium) of Hemp protein powder (20 g) has 74 calories. That works out to 370 calories per 100 g. It contains 2 g of carbs, 10 g of protein, 2.2 g of fat and 3.6 g of fiber. Its 1.4 mg of Manganese covers 61% of the Daily Value. Its glycemic index is 25 (low), so it raises blood sugar slowly.
Selected: 2 tablespoon (medium) · 20 g
74
KCAL / 20G
Carbs
2g
· 1% DV
Protein
10g
· 20% DV
Fat
2.2g
· 3% DV
Fiber
3.6g
· 13% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 12% · Protein 59% · Fat 29%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 74 kcal | |
| Total fat | 2.2 g | 3% |
| Saturated fat | 0.24 g | 1% |
| Trans fat | 0 g | |
| Sodium | 4 mg | 0% |
| Total carbohydrate | 2 g | 1% |
| Fiber | 3.6 g | 13% |
| Protein | 10 g | 20% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
Log this food in EatBetter
100,000+ people use it
📸 Scan the code to get the app free.

| Serving | Amount | Calories |
|---|---|---|
| 2 tablespoon (medium) | 20 g | 74 kcal |
| 1 tablespoon (small) | 10 g | 37 kcal |
| 1 slice (thin) | 15 g | 56 kcal |
| 1 serving (medium) | 25 g | 93 kcal |
| 3 tablespoon (large) | 30 g | 111 kcal |
| 1 cup (large) | 80 g | 296 kcal |
| 100 g | 100 g | 370 kcal |
| 1 pack (jumbo) | 250 g | 925 kcal |
Calculated from 370 calories per 100 g.
Hemp protein powder is plant-based and contains fiber, while whey is a dairy protein with a different amino-acid profile and typically more leucine per serving. Either can contribute to protein intake; choose based on your preferences, dietary needs, and how you use it.
Blend hemp protein powder into a smoothie, or stir it into oatmeal, yogurt, or pancake batter. It has an earthy flavor and can feel grainy, so blending it with fruit or cocoa usually works better than simply stirring it into water.
Hemp protein powder is made from hemp seeds and is not intoxicating. THC is associated mainly with other parts of the cannabis plant, not hemp seed protein; hemp protein powder will not make you feel high.
No, hemp protein powder on its own is not a complete meal. It provides protein and fiber, but a meal also needs a mix of foods to supply enough energy and a broader range of nutrients; add it to a balanced meal or snack instead.
Yes, hemp protein powder contains all nine essential amino acids. Their proportions and the protein’s digestibility differ from those in some other sources, so eating a varied mix of protein foods is a practical way to cover your needs.
Hemp protein powder has a distinctly earthy, slightly nutty taste rather than a sweet, neutral one. Its flavor tends to work well with banana, berries, peanut butter, or cocoa, especially in a blended drink.
Yes, hemp protein powder can be added to muffins, pancakes, and bread. It absorbs moisture and can make baked goods dense, so replace only part of the flour and add a little extra liquid if the batter becomes too thick.
Yes, hemp protein powder can cause gas or bloating in some people, partly because it contains fiber. If you are not used to fiber-rich foods, start with a small amount and drink enough fluids while your digestion adjusts.
Hemp protein powder keeps best in a tightly sealed container in a cool, dry place away from sunlight. Follow the package’s date for its shelf life, and discard it if it develops an unusual rancid smell or shows signs of moisture.
Hemp protein powder is made from seeds after some of their oil has been pressed out and the remaining material ground. Whole hemp seeds retain more of their natural oils, while the powder is a more concentrated, dry ingredient for mixing into foods.
Vitamins
B1
0.08mg · 7% DV
Folate
22µg · 6% DV
B5
0.24mg · 5% DV
Biotin
1.4µg · 5% DV
Minerals
Manganese
1.4mg · 61% DV
Phosphorus
340mg · 49% DV
Copper
0.36mg · 40% DV
Magnesium
160mg · 38% DV
Potassium ⭐
240mg · 7% DV
Sodium
4mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 74 calories in 2 tablespoon (medium) (20 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Hemp protein powder is made by milling hemp seeds, often after some of their oil has been pressed out. It has a muted green-brown colour, a gently earthy, nutty taste and a slightly grainy texture. It is commonly stirred into smoothies, yoghurt or porridge, and can also be added to pancake or bread batters. Its flavour is more noticeable than that of some neutral protein powders, so it works especially well with banana, cocoa or berries.
It provides plant-based protein as well as plenty of fibre: per 100 g, it contains 50 g of protein and 18 g of fibre. Start with a small amount and adjust to taste; blending it into a drink or mixing it with creamy yoghurt can make the texture smoother.
Very high
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
High
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
0.24g
MONOUNSATURATED
0.32g
POLYUNSATURATED
1.56g
Omega 6:3 ratio 3:1
Below the ideal 4:1 — a good omega balance.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.