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❤️

Low GI
Natural
💪High Protein

Heart Calories

Rich in iron and B12, low-fat organ meat

CALORIES

112kcal

GI

0low

POTASSIUM

290mg

FIBER

0g

Heart Nutrition Facts

Selected: 100 g

112

KCAL / 100G

Carbs

0g

· 0%

Protein

17.7g

· 66%

Fat

4.1g

· 34%

Fiber

0g

Heart Vitamins & Minerals

Vitamins

B12

8.6µg · 358% DV

B6

0.7mg · 41% DV

B3

4.5mg · 28% DV

B2

0.35mg · 27% DV

Minerals

Selenium

22µg · 40% DV

Phosphorus

180mg · 26% DV

Iron

4mg · 22% DV

Zinc

2mg · 18% DV

Heart Glycemic Index

GLYCEMIC INDEX

0
Low
0 Low5570100

GLYCEMIC LOAD

0
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Heart Processed?

NOVA 1

Unprocessed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Heart Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Heart Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Heart Fat Profile

SATURATED

1.2g

MONOUNSATURATED

1.3g

POLYUNSATURATED

0.4g

⚖️

Omega 6:3 ratio 1.6:1

Below the ideal 4:1 — a good omega balance.

Foods Similar to Heart

🥩

Lean Ground Beef, Raw

137 kcal

🥩

Lean Cooked Ground Beef

193 kcal

🍗

Pan-fried chicken breast

165 kcal

🍗

Pan-cooked chicken

215 kcal

🍗

Pan-fried chicken

239 kcal

🍗

Crispy fried chicken

294 kcal

🍗

Pan-cooked chicken breast fillet

165 kcal

🍗

Lean cooked chicken breast

165 kcal

Heart — Frequently Asked Questions

How many calories and how much protein are in heart?

A 100 g serving of heart provides 112 calories and 17.7 g of protein. It contains 0 g of carbohydrates.

Is heart suitable for a keto diet?

Yes, heart is suitable for a keto diet. It has 0 g of carbohydrates per 100 g and a glycemic index of 0.

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Nutrition data compiled from USDA FoodData Central and scientific sources.