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Coconut-based lighter sweet snack
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 piece (medium) of Healthy cocostar (25 g) has 108 calories. That works out to 430 calories per 100 g. It contains 8.5 g of carbs, 1.9 g of protein, 7.5 g of fat and 2.3 g of fiber. Its 0.3 mg of Manganese covers 12% of the Daily Value. Its glycemic index is 42 (low), so it raises blood sugar slowly.
Selected: 1 piece (medium) · 25 g
108
KCAL / 25G
Carbs
8.5g
· 3% DV
Protein
1.9g
· 4% DV
Fat
7.5g
· 10% DV
Fiber
2.3g
· 8% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 31% · Protein 7% · Fat 62%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 108 kcal | |
| Total fat | 7.5 g | 10% |
| Saturated fat | 5.5 g | 28% |
| Trans fat | 0 g | |
| Sodium | 14 mg | 1% |
| Total carbohydrate | 8.5 g | 3% |
| Fiber | 2.3 g | 8% |
| Protein | 1.9 g | 4% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 piece (medium) | 25 g | 108 kcal |
| 1 piece (small) | 15 g | 65 kcal |
| 1 serving (medium) | 30 g | 129 kcal |
| 1 piece (large) | 40 g | 172 kcal |
| 2 piece (double) | 50 g | 215 kcal |
| 1 serving (large) | 60 g | 258 kcal |
| 3 piece (triple) | 75 g | 323 kcal |
| 100 g | 100 g | 430 kcal |
| 1 pack (whole) | 100 g | 430 kcal |
Calculated from 430 calories per 100 g.
Healthy Cocostar is usually made with shredded coconut, a sweet ingredient that helps bind it, and a chocolate coating. Recipes vary: dates, honey, or condensed milk may be used, so the binder affects both sweetness and texture.
To make healthy Cocostar, mix shredded coconut with a binder until the mixture holds together, shape it into small bars or balls, and chill. Dip the chilled pieces in melted chocolate, then refrigerate again until the coating firms up.
Yes, healthy Cocostar can be made without condensed milk. Mashed dates or another thick sweet binder can hold the coconut together; add it gradually so the mixture becomes shapeable rather than sticky or wet.
Healthy Cocostar often falls apart when the coconut mixture is too dry or has not been pressed firmly enough. Add the binder a little at a time, squeeze the mixture into compact shapes, and chill the pieces before coating them.
Let the chocolate coating on healthy Cocostar set by placing the dipped pieces on baking paper in the refrigerator. Make sure the coconut centers are chilled first and avoid handling the pieces until the chocolate has firmed.
No, most healthy Cocostar recipes do not need baking. The coconut mixture is shaped and chilled, then coated with melted chocolate; follow a recipe-specific baking step only if its ingredients or method call for one.
Store healthy Cocostar in an airtight container in the refrigerator. Chilling helps the coconut centers keep their shape and prevents the chocolate coating from softening; let a piece sit briefly at room temperature if you prefer a softer texture.
Yes, healthy Cocostar can be frozen. Freeze the pieces separately until firm, then transfer them to a sealed container so they do not stick together. Thaw them in the refrigerator before serving to help preserve the texture.
No, healthy Cocostar is not automatically the same as Bounty. Both are coconut-and-chocolate treats, but Cocostar recipes vary and homemade versions let you choose the binder and coating; Bounty is a specific branded chocolate bar.
Yes, but fresh coconut can make healthy Cocostar wetter than desiccated coconut, so the mixture may not hold its shape as easily. Drain excess liquid and adjust the binder gradually; desiccated coconut gives a more predictable texture.
Vitamins
Biotin
1µg · 3% DV
B6
0.03mg · 2% DV
B5
0.09mg · 2% DV
B2
0.02mg · 2% DV
Minerals
Manganese
0.28mg · 12% DV
Copper
0.08mg · 9% DV
Phosphorus
35mg · 5% DV
Magnesium
18mg · 4% DV
Potassium ⭐
80mg · 2% DV
Sodium
14mg · 1% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 108 calories in 1 piece (medium) (25 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Healthy cocostar is a lighter take on the familiar coconut-and-chocolate sweet: a soft coconut-centred bite, usually with a chocolate coating. Recipes vary, so the exact ingredients and sweetness depend on how it is made.
Its texture is tender and slightly chewy inside, with a firmer chocolate layer around it. It works as a small treat with tea or coffee, or as a dessert after a meal. Coconut gives it fibre, but “healthy” does not necessarily mean low in energy: it provides 430 kcal per 100 g. A modest piece is a practical way to enjoy it; pair it with unsweetened tea or coffee rather than adding another sweet.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.5g
MONOUNSATURATED
0.8g
POLYUNSATURATED
0.13g
Omega 6:3 ratio 11:1
Above the ideal 4:1 (11:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.