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Hazelnut Moist Cake with Chocolate Sauce Calories

Moist chocolate cake with hazelnuts

CALORIES · 100 G

356kcal

GI

58medium

POTASSIUM · 100 G

238mg

FIBER · 100 G

3.1g

Quick answer

1 slice (medium) of Hazelnut Moist Cake with Chocolate Sauce (90 g) has 320 calories. That works out to 356 calories per 100 g. It contains 41.2 g of carbs, 5 g of protein, 16 g of fat and 2.8 g of fiber. Its 0.4 mg of Copper covers 39% of the Daily Value. Its glycemic index is 58 (medium), so it raises blood sugar at a moderate pace.

Hazelnut Moist Cake with Chocolate Sauce Nutrition Facts

Selected: 1 slice (medium) · 90 g

320

KCAL / 90G

Carbs

41.2g

· 15% DV

Protein

5g

· 10% DV

Fat

16g

· 21% DV

Fiber

2.8g

· 10% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 50% · Protein 6% · Fat 44%

Hazelnut Moist Cake with Chocolate Sauce nutrition facts table · 1 slice (medium) (90 g)

NutrientAmount% DV
Calories320 kcal
Total fat16 g21%
Saturated fat6.21 g31%
Trans fat0.11 g
Sodium221 mg10%
Total carbohydrate41.2 g15%
Fiber2.8 g10%
Protein5 g10%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Slice of Hazelnut Moist Cake with Chocolate Sauce?

ServingAmountCalories
1 slice (medium)90 g320 kcal
1 piece (mini)35 g125 kcal
1 slice (thin)45 g160 kcal
1 slice (small)70 g249 kcal
100 g100 g356 kcal
1 serving (large)120 g427 kcal
1 slice (thick)130 g463 kcal
1 slice (large)170 g605 kcal
1 piece (jumbo)220 g783 kcal

Calculated from 356 calories per 100 g.

Frequently Asked Questions About Hazelnut Moist Cake with Chocolate Sauce

How do you make Hazelnut Moist Cake with Chocolate Sauce?

To make Hazelnut Moist Cake with Chocolate Sauce, prepare a cocoa cake batter, fold in chopped hazelnuts, and bake until set. Pour chocolate sauce over the warm cake and let it rest so the sauce can soak in.

What ingredients go into Hazelnut Moist Cake with Chocolate Sauce?

Hazelnut Moist Cake with Chocolate Sauce is commonly made with flour, eggs, sugar, milk, oil, cocoa, and hazelnuts, then topped with chocolate sauce. Recipes vary, and some use melted chocolate or a chocolate-based sauce for the topping.

What makes Hazelnut Moist Cake with Chocolate Sauce moist?

The sauce poured over the baked cake gives Hazelnut Moist Cake with Chocolate Sauce its soft, moist texture. Avoid overbaking it, and pour the sauce while the cake is still warm enough to absorb it.

Should the chocolate sauce be hot when poured over Hazelnut Moist Cake with Chocolate Sauce?

Use warm, not boiling, sauce for Hazelnut Moist Cake with Chocolate Sauce. Let the cake cool slightly after baking, then pour the sauce over it; very hot cake and sauce together can make the crumb overly soft.

Can you use Nutella instead of chocolate sauce on Hazelnut Moist Cake with Chocolate Sauce?

Yes, you can use a hazelnut-chocolate spread on Hazelnut Moist Cake with Chocolate Sauce. Warm it gently and thin it with a little milk or cream if needed, since spread straight from the jar is usually thicker than pourable sauce.

Should the hazelnuts be toasted for Hazelnut Moist Cake with Chocolate Sauce?

Toasted hazelnuts give Hazelnut Moist Cake with Chocolate Sauce a deeper, nuttier flavor and a pleasant crunch. Let them cool before adding them to the batter; finely chopping them distributes the flavor, while larger pieces create a more noticeable bite.

Why does Hazelnut Moist Cake with Chocolate Sauce sink in the middle?

Hazelnut Moist Cake with Chocolate Sauce can sink if it is underbaked, the raising agent is old, or the oven door is opened too early. Check that the center is set before removing the cake from the oven.

How should you store Hazelnut Moist Cake with Chocolate Sauce?

Store Hazelnut Moist Cake with Chocolate Sauce covered in the refrigerator, especially when its sauce contains dairy. Let a serving sit briefly at room temperature before eating if you prefer a softer crumb and less-firm chocolate topping.

Can you freeze Hazelnut Moist Cake with Chocolate Sauce?

Yes, Hazelnut Moist Cake with Chocolate Sauce can be frozen in individual portions. Wrap the pieces well and place them in an airtight container; thaw them in the refrigerator, as the sauce may look slightly different after defrosting.

What goes well with Hazelnut Moist Cake with Chocolate Sauce?

Hazelnut Moist Cake with Chocolate Sauce pairs well with unsweetened coffee or tea, which balances its rich topping. For a plated dessert, serve a slice with fresh berries or a spoonful of lightly whipped cream.

Hazelnut Moist Cake with Chocolate Sauce Vitamins & Minerals

Vitamins

Vitamin E

2.07mg · 14% DV

B2

0.17mg · 13% DV

Biotin

3.78µg · 13% DV

B12

0.25µg · 10% DV

Minerals

Copper

0.35mg · 39% DV

Manganese

0.55mg · 24% DV

Selenium

11µg · 20% DV

Phosphorus

127mg · 18% DV

Sodium

221mg · 10% DV

Potassium ⭐

214mg · 6% DV

Hazelnut Moist Cake with Chocolate Sauce Glycemic Index

GLYCEMIC INDEX

58
Medium
0 Low5570100

GLYCEMIC LOAD

24.3
High

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Hazelnut Moist Cake with Chocolate Sauce

To burn the 320 calories in 1 slice (medium) (90 g):

🚶

79min

Walking (5 km/h)

🏃

33min

Running (8 km/h)

🚴

44min

Cycling

🏊

37min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Hazelnut Moist Cake with Chocolate Sauce?

Hazelnut moist cake with chocolate sauce is a home-style cake made with a cocoa batter and chopped hazelnuts, then topped with chocolate sauce that soaks into the crumb. The result is soft and tender rather than dry, with a gentle crunch and toasted flavour from the nuts. It is a Turkish-style treat, often baked for sharing rather than served as an elaborate dessert.

In Turkey, slices commonly appear at tea time, when guests visit, or alongside other homemade sweets; elsewhere, it works just as well with coffee or as an easy dessert. Its rich texture makes a modest slice satisfying. Each 100 g provides 356 calories, so serve a smaller piece if you want a lighter treat, or pair it with fresh fruit.

How Nutritious Is Hazelnut Moist Cake with Chocolate Sauce?

Nutrient density

Low

31/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Low

28/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Hazelnut Moist Cake with Chocolate Sauce Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Hazelnut Moist Cake with Chocolate Sauce Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs yes
Peanuts free
Tree nuts yes
Fish free
Soy free
Sesame free

Which Diets Is Hazelnut Moist Cake with Chocolate Sauce Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Hazelnut Moist Cake with Chocolate Sauce Fat Profile

SATURATED

6.21g

MONOUNSATURATED

5.67g

POLYUNSATURATED

2.88g

⚖️

Omega 6:3 ratio 39.3:1

Above the ideal 4:1 (39.3:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.