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Golden, ridged pastry shells are folded into fan-shaped mussel forms, with finely chopped hazelnuts visible in their layered centers and a light syrupy sheen on a serving plate.

Hazelnut mussel dessert Calories

Syrup-soaked Turkish pastry dessert with hazelnut

In season: Spring · Summer · Autumn · Winter

CALORIES · 100 G

420kcal

GI

68high

POTASSIUM · 100 G

165mg

FIBER · 100 G

2.8g

Quick answer

1 piece (medium) of Hazelnut mussel dessert (70 g) has 294 calories. That works out to 420 calories per 100 g. It contains 36.4 g of carbs, 4.6 g of protein, 14.7 g of fat and 2 g of fiber. Its 0.5 mg of Manganese covers 20% of the Daily Value. Its glycemic index is 68 (high), so it raises blood sugar quickly.

Hazelnut mussel dessert Nutrition Facts

Selected: 1 piece (medium) · 70 g

294

KCAL / 70G

Carbs

36.4g

· 13% DV

Protein

4.6g

· 9% DV

Fat

14.7g

· 19% DV

Fiber

2g

· 7% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 49% · Protein 6% · Fat 45%

Hazelnut mussel dessert nutrition facts table · 1 piece (medium) (70 g)

NutrientAmount% DV
Calories294 kcal
Total fat14.7 g19%
Saturated fat5.04 g25%
Trans fat0.08 g
Sodium84 mg4%
Total carbohydrate36.4 g13%
Fiber2 g7%
Protein4.6 g9%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Medium Hazelnut mussel dessert?

ServingAmountCalories
1 piece (medium)70 g294 kcal
½ piece (half)35 g147 kcal
1 piece (small)45 g189 kcal
1 piece (large)95 g399 kcal
100 g100 g420 kcal
1 serving (medium)120 g504 kcal
2 piece (double)140 g588 kcal
1 serving (large)180 g756 kcal
3 piece (triple)210 g882 kcal

Calculated from 420 calories per 100 g.

Frequently Asked Questions About Hazelnut mussel dessert

What is a hazelnut mussel dessert?

A hazelnut mussel dessert is a Turkish syrup-soaked pastry shaped to resemble a mussel shell and filled with hazelnuts. Its name refers to its folded shape, not to seafood.

Does a hazelnut mussel dessert contain real mussels?

No, a hazelnut mussel dessert does not contain mussels. “Mussel” describes the shell-like shape of the pastry; the filling is hazelnut, and the finished sweet is soaked in syrup.

How is the shell shape made in a hazelnut mussel dessert?

The shell shape is made by folding thin pastry around the hazelnut filling and pinching or pleating it into curved ridges. Those folds give the baked pastry its distinctive fan-like, mussel-shell appearance.

Is a hazelnut mussel dessert the same as midye baklava?

A hazelnut mussel dessert is a type of midye baklava, but recipes and fillings vary. The defining feature is its mussel-like shape; versions may use different nuts and slightly different pastry or syrup methods.

What is inside a hazelnut mussel dessert?

A hazelnut mussel dessert is filled with hazelnuts wrapped in thin pastry, then finished with syrup. Some versions include a little butter or other ingredients in the filling, but hazelnut is the defining center.

Where does the hazelnut mussel dessert come from?

The hazelnut mussel dessert belongs to Turkey’s tradition of layered, syrup-soaked pastries. It is often associated with the country’s baklava-making culture, though mussel-shaped versions are made and sold in many places.

Why can a hazelnut mussel dessert turn soggy?

A hazelnut mussel dessert can turn soggy if it absorbs too much syrup or is stored in a humid, sealed space while still warm. Let it cool properly and keep it covered in a cool, dry place.

Can you make a hazelnut mussel dessert with ready-made phyllo dough?

Yes, ready-made phyllo can be used for a hazelnut mussel dessert. Keep unused sheets covered so they do not dry out, and handle the folded pastry gently so the filling stays inside during baking.

How should a hazelnut mussel dessert be served?

Serve a hazelnut mussel dessert at room temperature, usually as a small sweet after a meal. Unsweetened coffee or tea pairs well with its syrupy flavor without adding more sweetness.

Can people with diabetes eat a hazelnut mussel dessert?

A hazelnut mussel dessert contains syrup and can raise blood glucose, so it may need to be limited or fitted into an individual meal plan. Anyone managing diabetes should ask their clinician or dietitian about an appropriate portion.

Hazelnut mussel dessert Vitamins & Minerals

Vitamins

Vitamin E

1.47mg · 10% DV

B1

0.08mg · 7% DV

Biotin

2.1µg · 7% DV

B3

0.77mg · 5% DV

Minerals

Manganese

0.45mg · 20% DV

Copper

0.15mg · 17% DV

Phosphorus

67mg · 10% DV

Magnesium

29mg · 7% DV

Sodium

84mg · 4% DV

Potassium ⭐

115mg · 3% DV

Hazelnut mussel dessert Glycemic Index

GLYCEMIC INDEX

68
High
0 Low5570100

GLYCEMIC LOAD

19.6
Medium

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Hazelnut mussel dessert

To burn the 294 calories in 1 piece (medium) (70 g):

🚶

73min

Walking (5 km/h)

🏃

30min

Running (8 km/h)

🚴

40min

Cycling

🏊

34min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Hazelnut mussel dessert?

Hazelnut mussel dessert is a Turkish syrup-soaked pastry, folded into a curved shape that resembles a mussel shell and filled with hazelnuts. The name refers to its shape, not to seafood. The pastry is baked, then finished with syrup, giving it a glossy, sweet exterior.

It is typically served as a small after-meal treat or alongside tea or coffee, especially when sharing sweets with guests. The layers can be lightly crisp around a softer, syrupy centre, with the hazelnut adding a toasted, nutty flavour. At 420 calories per 100 g, it is a rich dessert; a smaller piece with unsweetened tea or coffee makes a balanced pairing.

How Nutritious Is Hazelnut mussel dessert?

Nutrient density

Low

22/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Low

24/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Hazelnut mussel dessert Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Hazelnut mussel dessert Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs yes
Peanuts free
Tree nuts yes
Fish free
Soy free
Sesame free

Which Diets Is Hazelnut mussel dessert Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Hazelnut mussel dessert Fat Profile

SATURATED

5.04g

MONOUNSATURATED

6.37g

POLYUNSATURATED

2.66g

⚖️

Omega 6:3 ratio 119:1

Above the ideal 4:1 (119:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.