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Short pasta pieces coated in a reddish sauce are served on a plate, with small flecks of herbs and seasoning visible across the surface.

Harra makaron Calories

Spicy pasta dish

CALORIES · 100 G

168kcal

GI

52medium

POTASSIUM · 100 G

120mg

FIBER · 100 G

1.8g

Quick answer

1 cup (medium) of Harra makaron (180 g) has 302 calories. That works out to 168 calories per 100 g. It contains 44.3 g of carbs, 8.6 g of protein, 9.7 g of fat and 3.2 g of fiber. Its 21.6 µg of Selenium covers 39% of the Daily Value. Its glycemic index is 52 (medium), so it raises blood sugar at a moderate pace.

Harra makaron Nutrition Facts

Selected: 1 cup (medium) · 180 g

302

KCAL / 180G

Carbs

44.3g

· 16% DV

Protein

8.6g

· 17% DV

Fat

9.7g

· 12% DV

Fiber

3.2g

· 11% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 59% · Protein 12% · Fat 29%

Harra makaron nutrition facts table · 1 cup (medium) (180 g)

NutrientAmount% DV
Calories302 kcal
Total fat9.7 g12%
Saturated fat1.62 g8%
Trans fat0.04 g
Sodium396 mg17%
Total carbohydrate44.3 g16%
Fiber3.2 g11%
Protein8.6 g17%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Cup of Harra makaron?

ServingAmountCalories
1 cup (medium)180 g302 kcal
1 tablespoon (grated)18 g30 kcal
1 piece (half)90 g151 kcal
100 g100 g168 kcal
1 cup (small)140 g235 kcal
1 cup (large)240 g403 kcal
1 serving (extra large)300 g504 kcal

Calculated from 168 calories per 100 g.

Frequently Asked Questions About Harra makaron

What is Harra makaron?

Harra makaron is a spicy pasta dish associated with Levantine cooking. Its recipes vary, but garlic, chili and a tomato-based sauce are common; the name signals its hot, peppery character.

How do you make Harra makaron?

Boil the pasta and toss it with a cooked spicy sauce to make Harra makaron. A simple version starts with garlic and chili warmed in oil, followed by tomato sauce, then the drained pasta.

Is Harra makaron Lebanese?

Harra makaron is commonly associated with Lebanese and wider Levantine cooking. It is best understood as a regional-style dish rather than a recipe with one fixed ingredient list shared by every household.

What does “harra” mean in Harra makaron?

“Harra” means hot or spicy in Arabic. The name describes the dish’s chili-forward flavor, though a home-cooked Harra makaron can be mild or fiery depending on how much chili goes into the sauce.

How spicy is Harra makaron?

Harra makaron is usually spicy, but its heat level is adjustable. Start with a small amount of chili when cooking it at home, then add more after tasting; yogurt alongside can soften the heat.

What pasta shape works best for Harra makaron?

Short pasta shapes such as penne or fusilli work well in Harra makaron because their ridges and hollows catch the sauce. There is no single required shape, so use a short pasta you have on hand.

What sauce goes into Harra makaron?

Harra makaron usually gets its heat from chili, with garlic and tomato often forming the base of the sauce. Some versions add herbs or lemon, so the exact flavor varies between recipes.

Can you make Harra makaron without tomatoes?

Yes, Harra makaron can be made without tomatoes, although the sauce will taste less tangy and have a different texture. Use garlic, chili and oil as the base, and add a little pasta water to help coat the noodles.

What do you serve with Harra makaron?

Serve Harra makaron with plain yogurt, a fresh salad or simple vegetables. Cooling, mild sides balance the chili, while crusty bread is useful for scooping up any sauce left on the plate.

How should you store leftover Harra makaron?

Refrigerate leftover Harra makaron in a covered container once it has cooled, and eat it within three to four days. Reheat it until steaming hot; loosen a thickened sauce with a splash of water.

Harra makaron Vitamins & Minerals

Vitamins

B3

1.98mg · 12% DV

Biotin

3.24µg · 11% DV

B1

0.11mg · 9% DV

B6

0.14mg · 8% DV

Minerals

Selenium

22µg · 40% DV

Manganese

0.5mg · 22% DV

Sodium

396mg · 17% DV

Copper

0.14mg · 16% DV

Potassium ⭐

216mg · 6% DV

Harra makaron Glycemic Index

GLYCEMIC INDEX

52
Medium
0 Low5570100

GLYCEMIC LOAD

23.4
High

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Harra makaron

To burn the 302 calories in 1 cup (medium) (180 g):

🚶

75min

Walking (5 km/h)

🏃

31min

Running (8 km/h)

🚴

41min

Cycling

🏊

35min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Harra makaron?

Harras makaron is a spicy pasta dish associated with Levantine and eastern Mediterranean cooking. It is made by tossing cooked pasta with a punchy sauce, often featuring chilli, garlic and tomato; recipes vary from kitchen to kitchen.

Served hot, it works as a simple main course, with the heat and garlic giving the pasta its character. Across the Mediterranean and for home cooks elsewhere, it pairs well with a crisp salad or plain yoghurt to balance the spice. It is mainly a carbohydrate dish, with some protein and a modest amount of fibre. Use oil sparingly and add vegetables to make the plate feel lighter.

How Nutritious Is Harra makaron?

Nutrient density

Low

34/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

39/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Harra makaron Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Harra makaron Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Harra makaron Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Harra makaron Fat Profile

SATURATED

1.62g

MONOUNSATURATED

3.96g

POLYUNSATURATED

2.16g

⚖️

Omega 6:3 ratio 39.6:1

Above the ideal 4:1 (39.6:1).

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Pasta (Boiled)

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Nutrition data compiled from USDA FoodData Central and scientific sources.