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Colorful, chewy, gelatin-based candy
In season: Spring · Summer · Autumn · Winter
CALORIES
GI
POTASSIUM
FIBER
10 piece (medium) of Haribo Candy (40 g) has 136 calories. That works out to 340 calories per 100 g. It contains 30.8 g of carbs, 2.6 g of protein, 0.1 g of fat and 0 g of fiber. Its glycemic index is 80 (high), so it raises blood sugar quickly.
Haribo Candy refers to the German confectionery maker’s colourful, chewy sweets, often sold in shapes such as bears, worms, rings and fruit. The assortment pictured is typically fruit-flavoured and gelatin-based, with a springy bite and a shiny, soft surface.
People snack on them straight from the bag, share them at gatherings or add a few to a lunchbox; they are also an easy sweet to keep on hand for a film night. Their flavour is distinctly sweet, and the texture is more yielding than hard candy but chewier than a soft jelly dessert. They are mostly carbohydrate, with very little fat. For a less sugary-feeling snack, enjoy a small handful alongside fresh fruit rather than making them the whole snack.
Selected: 100 g
340
KCAL / 100G
Carbs
77g
· 28% DV
Protein
6.5g
· 13% DV
Fat
0.2g
· 0% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 92% · Protein 8% · Fat 0%
Vitamins
Vitamin A
0µg · 0% DV
B1
0mg · 0% DV
B2
0mg · 0% DV
B3
0mg · 0% DV
Minerals
Sodium
50mg · 2% DV
Calcium
10mg · 1% DV
Phosphorus
10mg · 1% DV
Iron
0mg · 0% DV
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 340 calories in 100 g:
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.1g
MONOUNSATURATED
0.05g
POLYUNSATURATED
0.05g
Some Haribo candy is halal-certified, but halal status varies by product and country. Look for a halal mark on the specific package; the brand name alone does not confirm that a product meets halal requirements.
Some Haribo candy uses animal gelatin, and its source can differ between products and markets. If the package does not identify the animal source, check the manufacturer’s information for that exact product.
Most classic Haribo gummies are not vegan because they contain animal-derived gelatin. Some products are made without gelatin, so look for a clearly identified vegan variety rather than assuming all Haribo candy has the same recipe.
Haribo gummy bears get their springy, chewy texture from gelling ingredients, commonly gelatin. The recipe and texture can vary by product, so not every Haribo candy has the same firmness.
Yes, Haribo candy has a best-before date, and its texture and flavor can decline over time. Keep it sealed in a cool, dry place and use the date printed on the package as your guide.
Yes, you can freeze Haribo candy in a tightly sealed, freezer-safe bag, although freezing can make the gummies firmer. Let them return to room temperature before eating, and keep moisture out of the package.
Yes, Haribo candy can soften, stick together, or lose its shape in a hot car. Keep the package out of direct sun and away from heat, especially during warm weather.
Yes, recipes and ingredient choices for Haribo gummy bears can differ between markets. Flavors, sweeteners, and textures may vary, so compare the package for the country where your candy was made or sold.
Haribo candy can be a choking hazard for toddlers because gummy pieces are chewy and may be difficult to manage. Consider the child’s age and chewing ability, and supervise closely if they are eating it.
Yes, a large amount of Haribo candy may cause stomach discomfort or changes in bowel movements for some people. Its concentrated sweetness and chewy texture make frequent, large servings easy to overdo.
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Nutrition data compiled from USDA FoodData Central and scientific sources.