Ready & Packaged Foods
All →Vegetables & Legumes
All →Desserts & Confectionery
All →Meat & Protein
All →Grains & Bakery
All →Beverages
All →Milk & Dairy
All →🍨
Energy-dense ice cream flavored with milk chocolate and made with dairy.
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 cup (medium) of Harby milk chocolate ice cream (132 g) has 24 calories. That works out to 18 calories per 100 g. It contains 3 g of carbs, 0.4 g of protein, 1.4 g of fat and 1.6 g of fiber. Its 0.3 mg of B2 covers 24% of the Daily Value. Its glycemic index is 57 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 cup (medium) · 132 g
24
KCAL / 132G
Carbs
3g
· 1% DV
Protein
0.4g
· 1% DV
Fat
1.4g
· 2% DV
Fiber
1.6g
· 6% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 46% · Protein 6% · Fat 48%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 24 kcal | |
| Total fat | 1.4 g | 2% |
| Saturated fat | 8.98 g | 45% |
| Trans fat | 0.4 g | |
| Sodium | 106 mg | 5% |
| Total carbohydrate | 3 g | 1% |
| Fiber | 1.6 g | 6% |
| Protein | 0.4 g | 1% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
Log this food in EatBetter
100,000+ people use it
📸 Scan the code to get the app free.

| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 132 g | 24 kcal |
| 1 teaspoon (small) | 5 g | 1 kcal |
| 1 tablespoon (medium) | 15 g | 3 kcal |
| 1 piece (small) | 50 g | 9 kcal |
| 1 serving (small) | 75 g | 14 kcal |
| 100 g | 100 g | 18 kcal |
| 1 serving (medium) | 100 g | 18 kcal |
| 1 serving (large) | 150 g | 27 kcal |
| 1 cup (large) | 200 g | 36 kcal |
Calculated from 18 calories per 100 g.
Harby milk chocolate ice cream is a dairy ice cream described as flavored with milk chocolate. The product information provided does not give its full ingredient list or the proportions of its ingredients.
Keep Harby milk chocolate ice cream in the freezer with its container tightly closed after opening. Limiting air exposure helps reduce ice crystals and texture changes; use the package date and storage directions for guidance.
No, avoid refreezing Harby milk chocolate ice cream once it has fully melted. Refreezing can make the texture grainy, and time spent thawed can create food-safety concerns.
Yes. Harby milk chocolate ice cream is specifically described as milk-chocolate-flavored, while chocolate ice cream can use other chocolate styles or cocoa. Milk chocolate generally gives a sweeter, milder chocolate taste.
Serve Harby milk chocolate ice cream straight from the freezer, or let it soften briefly so it is easier to scoop. Pair it with fresh berries or plain biscuits, and avoid leaving it out for an extended time.
It is described as flavored with milk chocolate, but the available information does not confirm how much milk chocolate it contains or whether it uses a particular chocolate ingredient. The exact formulation is not provided.
Yes, Harby milk chocolate ice cream can fit occasionally into a weight-loss plan, but it is an energy-dense sweet. A modest serving is easier to accommodate than eating it directly from the container.
Yes, children can have Harby milk chocolate ice cream as an occasional treat. Its sweet flavor makes it better suited to a treat than to a regular everyday snack.
Yes, Harby milk chocolate ice cream can be eaten during pregnancy if it has stayed properly frozen and has been handled safely. Avoid any container that has thawed and been left warm.
Fresh strawberries, sliced banana, or a small amount of chopped nuts pair well with Harby milk chocolate ice cream. Add toppings just before serving so they do not soften or melt the ice cream.
Vitamins
B2
0.32mg · 25% DV
B12
0.53µg · 22% DV
B5
0.53mg · 11% DV
Biotin
2.64µg · 9% DV
Minerals
Phosphorus
132mg · 19% DV
Iodine
26µg · 17% DV
Copper
0.13mg · 14% DV
Calcium
144mg · 14% DV
Potassium ⭐
264mg · 8% DV
Sodium
106mg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 24 calories in 1 cup (medium) (132 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Harby milk chocolate ice cream is a packaged, dairy-based frozen dessert flavoured with milk chocolate. It brings a sweet chocolate taste together with the smooth, creamy texture people expect from ice cream.
It can be served in a cone or bowl as a dessert or an afternoon treat, especially in warm weather. For many households, it’s an easy option to keep in the freezer for sharing after a meal. Like other sweet, energy-dense treats, it’s best enjoyed as a modest portion rather than an everyday staple. Fresh berries or sliced fruit make a bright pairing.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
8.98g
MONOUNSATURATED
3.96g
POLYUNSATURATED
0.53g
Omega 6:3 ratio 3.1:1
Below the ideal 4:1 — a good omega balance.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.