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Sandwich made with ham, mozzarella cheese, and bread.
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 piece (medium) of Ham Mozzarella Sandwich (140 g) has 340 calories. That works out to 243 calories per 100 g. It contains 37.8 g of carbs, 17.5 g of protein, 12.9 g of fat and 2.4 g of fiber. Its 1 µg of B12 covers 41% of the Daily Value. Its glycemic index is 60 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 piece (medium) · 140 g
340
KCAL / 140G
Carbs
37.8g
· 14% DV
Protein
17.5g
· 35% DV
Fat
12.9g
· 17% DV
Fiber
2.4g
· 9% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 45% · Protein 21% · Fat 34%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 340 kcal | |
| Total fat | 12.9 g | 17% |
| Saturated fat | 5.74 g | 29% |
| Trans fat | 0.07 g | |
| Sodium | 938 mg | 41% |
| Total carbohydrate | 37.8 g | 14% |
| Fiber | 2.4 g | 9% |
| Protein | 17.5 g | 35% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 piece (medium) | 140 g | 340 kcal |
| 1 piece (mini) | 70 g | 170 kcal |
| 1 piece (small) | 90 g | 219 kcal |
| 100 g | 100 g | 243 kcal |
| 1 serving (medium) | 140 g | 340 kcal |
| 1 piece (jumbo) | 180 g | 437 kcal |
| 1 piece (large) | 200 g | 486 kcal |
| 1 serving (large) | 200 g | 486 kcal |
| 1 piece (extra large) | 280 g | 680 kcal |
Calculated from 243 calories per 100 g.
A Ham Mozzarella Sandwich is made by layering ham and mozzarella between slices of bread. Add pesto or a little olive oil if you like, then toast it until the bread is crisp and the cheese has melted.
A Ham Mozzarella Sandwich typically contains ham, mozzarella, and bread. Common additions include tomato, basil, pesto, or greens, but keeping the fillings modest helps the mozzarella’s mild, milky flavor stand out.
A Ham Mozzarella Sandwich works both hot and cold. Toasting melts the mozzarella and crisps the bread, while serving it cold keeps the cheese firm and makes it easier to pack for lunch.
Ciabatta or a crusty baguette works especially well for a Ham Mozzarella Sandwich because the bread holds the fillings without becoming flimsy. Sourdough is another good option, while soft sandwich bread makes a gentler, less crunchy version.
Pesto is a classic match for a Ham Mozzarella Sandwich, adding basil and garlic notes to the mild cheese. Dijon mustard or a thin spread of mayonnaise also works; use a light layer so the bread does not get soggy.
Yes, you can make a Ham Mozzarella Sandwich-style meal without ham by replacing it with grilled vegetables, roasted peppers, or sliced tomato. The result keeps the mozzarella-and-bread combination but becomes a meat-free variation.
To keep a Ham Mozzarella Sandwich from getting soggy, toast the bread lightly and add juicy ingredients such as tomato just before eating. If packing it ahead, keep wet fillings and sauces separate until serving.
Yes, reheat a Ham Mozzarella Sandwich in a skillet, sandwich press, or oven until the center is warm and the mozzarella softens. A microwave heats it quickly but can leave the bread chewy rather than crisp.
A Ham Mozzarella Sandwich pairs well with tomato soup, a green salad, or a few pickles. Soup makes it a comforting lunch, while salad gives the meal a fresher, lighter side.
Yes, you can assemble a Ham Mozzarella Sandwich ahead and refrigerate it in a sealed container. For the best texture, leave tomato and sauces out until serving, and eat the prepared sandwich within a day.
Vitamins
B12
0.98µg · 41% DV
Biotin
6.3µg · 21% DV
B2
0.27mg · 21% DV
B5
0.98mg · 20% DV
Minerals
Sodium
938mg · 41% DV
Phosphorus
238mg · 34% DV
Calcium
294mg · 29% DV
Selenium
15µg · 27% DV
Potassium ⭐
252mg · 7% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 340 calories in 1 piece (medium) (140 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
A Ham Mozzarella Sandwich layers ham and mozzarella between slices of bread, bringing a familiar deli-style filling together with a mild Italian cheese. It is a café and lunch-counter staple in many places rather than a dish tied to one specific region.
The mozzarella turns soft and stretchy when warmed, while the ham adds a savoury, salty note. It works well as a quick lunch, packed meal or toasted snack; in Turkey, it can also suit a simple breakfast or an on-the-go bite. Bread supplies much of its carbohydrate, while the ham and cheese contribute protein (12.5 g per 100 g). Add salad leaves or tomato for freshness, and go easy on rich spreads if you want a lighter sandwich.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.74g
MONOUNSATURATED
3.92g
POLYUNSATURATED
1.54g
Omega 6:3 ratio 4.9:1
Above the ideal 4:1 (4.9:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.