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Thick, smooth, pale green mayonnaise sauce with fine darker green flecks, served in a small bowl with a soft swirl on its glossy surface.
●Low GI

Green mayo sauce Calories

Mayonnaise-based green herb sauce

In season: Spring · Summer · Autumn · Winter

CALORIES · 100 G

420kcal

GI

15low

POTASSIUM · 100 G

120mg

FIBER · 100 G

0.8g

Quick answer

1 tablespoon (medium) of Green mayo sauce (15 g) has 63 calories. That works out to 420 calories per 100 g. It contains 1 g of carbs, 0.3 g of protein, 6.5 g of fat and 0.1 g of fiber. Its 1.2 mg of Vitamin E covers 8% of the Daily Value. Its glycemic index is 15 (low), so it raises blood sugar slowly.

Green mayo sauce Nutrition Facts

Selected: 1 tablespoon (medium) · 15 g

63

KCAL / 15G

Carbs

1g

· 0% DV

Protein

0.3g

· 1% DV

Fat

6.5g

· 8% DV

Fiber

0.1g

· 0% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 6% · Protein 2% · Fat 92%

Green mayo sauce nutrition facts table · 1 tablespoon (medium) (15 g)

NutrientAmount% DV
Calories63 kcal
Total fat6.5 g8%
Saturated fat0.98 g5%
Trans fat0.02 g
Sodium93 mg4%
Total carbohydrate1 g0%
Fiber0.1 g0%
Protein0.3 g1%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Tablespoon of Green mayo sauce?

ServingAmountCalories
1 tablespoon (medium)15 g63 kcal
1 teaspoon (medium)5 g21 kcal
1 serving (small)25 g105 kcal
2 tablespoon (double)30 g126 kcal
1 serving (medium)40 g168 kcal
1 serving (large)60 g252 kcal
100 g100 g420 kcal
1 cup (medium)240 g1008 kcal

Calculated from 420 calories per 100 g.

Frequently Asked Questions About Green mayo sauce

What is green mayo sauce made of?

Green mayo sauce is mayonnaise blended or mixed with fresh green herbs, commonly parsley, dill, chives, or basil. Garlic, lemon juice, and pepper are optional additions, so the exact flavor depends on the recipe.

How do you make green mayo sauce thicker?

To thicken green mayo sauce, stir in a little more mayonnaise rather than adding flour or starch. Also drain and dry the herbs well before mixing; excess water from herbs or lemon juice is a common reason the sauce turns runny.

Can green mayo sauce replace tartar sauce?

Yes, green mayo sauce can stand in for tartar sauce with fish or seafood, but it tastes different. Tartar sauce gets its characteristic tang and crunch from ingredients such as pickles or capers, so add some if you want a closer match.

How do you keep green mayo sauce bright green?

Use fresh, well-dried herbs and mix them in shortly before serving to help green mayo sauce keep its color. A little lemon juice can brighten the flavor, but too much liquid may thin the sauce; avoid prolonged exposure to heat and air.

Is green mayo sauce the same as aioli?

No, green mayo sauce and aioli are not necessarily the same. Green mayo sauce is mayonnaise flavored with herbs, while traditional aioli is an emulsion of garlic and oil; some modern versions of aioli use mayonnaise as a shortcut.

Can green mayo sauce be made vegan?

Yes, make vegan green mayo sauce by using a plant-based mayonnaise and mixing in herbs, lemon, and any desired seasonings. The herbs provide the green flavor, so changing the mayonnaise does not require changing the rest of the recipe.

Does green mayo sauce work as a dip for vegetables?

Yes, green mayo sauce works well as a dip for raw vegetables such as carrots, cucumber, and bell pepper. Its creamy texture also suits roasted vegetables; serve it cold on the side rather than heating it with the vegetables.

Why does homemade green mayo sauce taste bitter?

Homemade green mayo sauce can taste bitter if it contains too much strongly flavored herb, crushed herb stems, or excessive garlic. Start with a mild herb such as parsley, use leaves rather than tough stems, and add stronger ingredients gradually.

Can green mayo sauce be used as a burger spread?

Yes, green mayo sauce makes a flavorful burger spread and pairs especially well with grilled chicken or vegetables. Spread a thin layer on the bun; adding too much can overwhelm the other fillings and make the burger messy.

Can you freeze green mayo sauce?

Freezing green mayo sauce is not recommended because thawing can split the mayonnaise emulsion and leave the sauce watery or grainy. Make a fresh batch instead, and keep any leftover sauce covered in the refrigerator for a few days.

Green mayo sauce Vitamins & Minerals

Vitamins

Vitamin E

1.23mg · 8% DV

Vitamin K

8.7µg · 7% DV

Biotin

0.38µg · 1% DV

Vitamin C

0.98mg · 1% DV

Minerals

Sodium

93mg · 4% DV

Selenium

0.53µg · 1% DV

Phosphorus

4.8mg · 1% DV

Copper

0.01mg · 1% DV

Potassium ⭐

18mg · 1% DV

Green mayo sauce Glycemic Index

GLYCEMIC INDEX

15
Low
0 Low5570100

GLYCEMIC LOAD

0.2
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Green mayo sauce

To burn the 63 calories in 1 tablespoon (medium) (15 g):

🚶

16min

Walking (5 km/h)

🏃

6min

Running (8 km/h)

🚴

9min

Cycling

🏊

7min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Green mayo sauce?

Green mayo sauce is a creamy condiment made by mixing mayonnaise with green herbs, often parsley or similar leafy herbs. Rather than belonging to one clearly defined regional cuisine, it is a flexible sauce found in different home and restaurant settings. The herbs bring a fresh, savoury note, while the mayonnaise gives it a smooth texture and rich, slightly tangy taste.

Serve it as a dip for chips or raw vegetables, or spread it in sandwiches and wraps; it also pairs well with grilled vegetables and seafood. It is mainly a source of fat, with relatively little protein or fibre, so a small spoonful can add plenty of richness. For a lighter version, mix some with plain yoghurt just before serving.

How Nutritious Is Green mayo sauce?

Nutrient density

Low

28/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Low

7/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Green mayo sauce Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Green mayo sauce Contain Allergens?

Contains these allergens:

Gluten free
Dairy free
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Green mayo sauce Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Green mayo sauce Fat Profile

SATURATED

0.98g

MONOUNSATURATED

3.6g

POLYUNSATURATED

1.53g

⚖️

Omega 6:3 ratio 47.7:1

Above the ideal 4:1 (47.7:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.