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Oil-based green herb sauce with light crunch from cornflakes
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
462
KCAL / 100G
Carbs
12.8g
· 11%
Protein
2.4g
· 2%
Fat
43.1g
· 87%
Fiber
1.6g
Vitamins
Vitamin K
58µg · 48% DV
Vitamin E
5.9mg · 39% DV
B1
0.11mg · 9% DV
B3
1.4mg · 9% DV
Minerals
Sodium
310mg · 13% DV
Phosphorus
52mg · 7% DV
Iron
1mg · 6% DV
Selenium
3.2µg · 6% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
6.1g
MONOUNSATURATED
28.4g
POLYUNSATURATED
7.1g
Omega 6:3 ratio 22.9:1
Above the ideal 4:1 (22.9:1).
Cornflake green herb oil sauce contains 462 calories per 100 g. It also provides 43.1 g of fat per 100 g.
It has a glycemic index of 38, which is considered low. However, it contains gluten and is not suitable for a gluten-free diet.
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Nutrition data compiled from USDA FoodData Central and scientific sources.