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Thin, overlapping slices of coral-pink salmon with pale marbling and a glossy, slightly translucent surface are arranged on a plate.
●Low GI
💪High Protein

Graved Salmon Ham Calories

Salt and sugar cured, dill-flavored salmon ham

In season: Spring · Summer · Autumn · Winter

CALORIES · 100 G

180kcal

GI

0low

POTASSIUM · 100 G

320mg

FIBER · 100 G

0g

Quick answer

1 slice (medium) of Graved Salmon Ham (30 g) has 54 calories. That works out to 180 calories per 100 g. It contains 0.3 g of carbs, 6.6 g of protein, 3 g of fat and 0 g of fiber. Its 1.1 µg of B12 covers 44% of the Daily Value. Its glycemic index is 0 (low), so it raises blood sugar slowly.

Graved Salmon Ham Nutrition Facts

Selected: 1 slice (medium) · 30 g

54

KCAL / 30G

Carbs

0.3g

· 0% DV

Protein

6.6g

· 13% DV

Fat

3g

· 4% DV

Fiber

0g

· 0% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 2% · Protein 48% · Fat 50%

Graved Salmon Ham nutrition facts table · 1 slice (medium) (30 g)

NutrientAmount% DV
Calories54 kcal
Total fat3 g4%
Saturated fat0.66 g3%
Trans fat0 g
Sodium330 mg14%
Total carbohydrate0.3 g0%
Fiber0 g0%
Protein6.6 g13%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Slice of Graved Salmon Ham?

ServingAmountCalories
1 slice (medium)30 g54 kcal
1 slice (thin)20 g36 kcal
1 slice (thick)50 g90 kcal
2 slice (double)60 g108 kcal
1 piece (small)80 g144 kcal
100 g100 g180 kcal
1 serving (medium)100 g180 kcal
1 piece (large)120 g216 kcal
1 serving (large)150 g270 kcal

Calculated from 180 calories per 100 g.

Frequently Asked Questions About Graved Salmon Ham

What is Graved Salmon Ham?

Graved Salmon Ham is salmon cured with salt and sugar and flavored with dill, then sliced for serving. Despite the word “ham,” it is fish, not pork, and it is cured rather than smoked.

Is Graved Salmon Ham the same as gravlax?

They are closely related: both are typically cured salmon flavored with dill, salt, and sugar. Graved Salmon Ham is presented as a ham-style product, while gravlax usually refers to a Scandinavian-style cured salmon preparation; recipes and seasoning can vary.

Is Graved Salmon Ham cooked or raw?

Graved Salmon Ham is not cooked with heat; curing makes it ready to eat when sold as a ready-to-eat product. Curing does not reliably eliminate every pathogen or parasite, so keep it chilled and follow the package instructions.

How do you serve Graved Salmon Ham?

Serve Graved Salmon Ham chilled in thin slices, with lemon, dill, mustard sauce, or pickled vegetables. It works well on rye bread or toast, in a salad, or as part of a cold appetizer plate; add it just before serving.

What does Graved Salmon Ham taste like?

Graved Salmon Ham tastes savory and mildly sweet, with a fresh dill aroma and the rich, delicate flavor of salmon. It is not smoky like smoked salmon, and the exact saltiness and sweetness depend on the curing recipe.

How long does Graved Salmon Ham last after opening?

Keep opened Graved Salmon Ham tightly covered in the refrigerator and eat it within a few days, or sooner if the package says so. Do not leave it at room temperature for extended periods, and discard it if its smell or texture changes.

Can you freeze Graved Salmon Ham?

Yes, Graved Salmon Ham can be frozen, though thawing may soften its texture. Divide it into portions, wrap it airtight, and thaw it in the refrigerator; use it soon afterward and do not refreeze it once thawed.

Is Graved Salmon Ham safe to eat during pregnancy?

Cold-cured Graved Salmon Ham is best avoided during pregnancy because it is not cooked and may carry a listeria risk. If you choose to eat it, cook it until steaming hot throughout, and ask your healthcare professional for advice specific to you.

Can you cook with Graved Salmon Ham?

Yes, Graved Salmon Ham can be added to dishes such as pasta, scrambled eggs, or warm potatoes. Stir it in at the end of cooking so it heats through without becoming dry or losing its delicate dill flavor.

How can you tell if Graved Salmon Ham has gone bad?

Discard Graved Salmon Ham if it develops a sour or ammonia-like smell, a slimy surface, unusual discoloration, or swollen packaging. Do not taste it to check, and throw it away if it has been kept unrefrigerated for too long.

Graved Salmon Ham Vitamins & Minerals

Vitamins

B12

1.05µg · 44% DV

B3

2.25mg · 14% DV

B6

0.21mg · 12% DV

Vitamin D

2.1µg · 11% DV

Minerals

Selenium

11µg · 20% DV

Sodium

330mg · 14% DV

Phosphorus

66mg · 9% DV

Iodine

12µg · 8% DV

Potassium ⭐

96mg · 3% DV

Graved Salmon Ham Glycemic Index

GLYCEMIC INDEX

0
Low
0 Low5570100

GLYCEMIC LOAD

0
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Graved Salmon Ham

To burn the 54 calories in 1 slice (medium) (30 g):

🚶

13min

Walking (5 km/h)

🏃

6min

Running (8 km/h)

🚴

7min

Cycling

🏊

6min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Graved Salmon Ham?

Graved Salmon Ham is salmon cured with salt and sugar and flavoured with dill. Despite the name, it is not pork ham, and it is cured rather than smoked. It draws on the Scandinavian tradition of gravlax. Thinly sliced, it has a tender, silky texture and a gently sweet-savoury flavour with fresh herbal notes.

Serve it chilled at brunch or as a starter, with rye bread, toast, cucumber or a squeeze of lemon. It is protein-rich and low in carbohydrates, making it a satisfying choice for a light meal. Since curing gives it a salty taste, pair it with fresh, unsalted ingredients rather than adding extra salt.

How Nutritious Is Graved Salmon Ham?

Nutrient density

High

70/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

52/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Graved Salmon Ham Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Graved Salmon Ham Contain Allergens?

Contains these allergens:

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish yes
Soy free
Sesame free

Which Diets Is Graved Salmon Ham Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Graved Salmon Ham Fat Profile

SATURATED

0.66g

MONOUNSATURATED

1.26g

POLYUNSATURATED

0.93g

⚖️

Omega 6:3 ratio 0.2:1

Below the ideal 4:1 — a good omega balance.

Compare Graved Salmon Ham

🐟🍖vs🐟
Graved Salmon Ham vs Salmon Fillet26 kcal fewer per 100 g
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Foods Similar to Graved Salmon Ham

🐟

Salmon Fillet

206 kcal

🐟

Canned Tuna

116 kcal

🐟

Fish

110 kcal

🐟

Tuna

132 kcal

🐟

Baked Sea Bass

110 kcal

🐟

Grilled Sea Bass

124 kcal

🐟

Whiting

90 kcal

🦪

Stuffed Mussels

175 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.