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A mound of small, dry, pale-golden grains with slightly elongated, uneven kernels and a matte, lightly textured surface.
⚡High Potassium
🌿High Fiber

Granio Calories

Grain-based blend, source of fiber and vitamins

In season: Spring · Summer · Autumn · Winter

CALORIES · 100 G

370kcal

GI

55medium

POTASSIUM · 100 G

340mg

FIBER · 100 G

8.5g

Quick answer

1 cup (medium) of Granio (60 g) has 222 calories. That works out to 370 calories per 100 g. It contains 44.4 g of carbs, 6.6 g of protein, 2.5 g of fat and 5.1 g of fiber. Its 1.6 mg of Manganese covers 70% of the Daily Value. Its glycemic index is 55 (medium), so it raises blood sugar at a moderate pace.

Granio Nutrition Facts

Selected: 1 cup (medium) · 60 g

222

KCAL / 60G

Carbs

44.4g

· 16% DV

Protein

6.6g

· 13% DV

Fat

2.5g

· 3% DV

Fiber

5.1g

· 18% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 78% · Protein 12% · Fat 10%

Granio nutrition facts table · 1 cup (medium) (60 g)

NutrientAmount% DV
Calories222 kcal
Total fat2.5 g3%
Saturated fat0.42 g2%
Trans fat0 g
Sodium3.6 mg0%
Total carbohydrate44.4 g16%
Fiber5.1 g18%
Protein6.6 g13%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Cup of Granio?

ServingAmountCalories
1 cup (medium)60 g222 kcal
½ cup (small)30 g111 kcal
1 pack (mini)40 g148 kcal
1 serving (medium)50 g185 kcal
1.5 cup (large)90 g333 kcal
100 g100 g370 kcal
2 serving (large)100 g370 kcal
2 cup (extra large)120 g444 kcal

Calculated from 370 calories per 100 g.

Frequently Asked Questions About Granio

What is Granio?

Granio is a grain-based blend that provides fiber and vitamins. The name alone does not identify its exact grains, so the ingredient list is the way to find out which grains are in your particular product.

How do you cook Granio?

Cook Granio according to the package directions. Grain blends can differ in grain size and preparation, so using a generic cooking time or water ratio may leave some grains too firm or make others mushy.

Can Granio replace rice in a meal?

Yes, Granio can take rice’s place as a grain side, though its texture and cooking time will differ. Cook it separately according to its instructions, then serve it with the same vegetables, sauces, or proteins you would pair with rice.

Can you eat Granio raw?

No, treat Granio as a blend that needs cooking unless its package explicitly says it is ready to eat. Cooking softens the grains and makes the product suitable for dishes such as bowls, soups, and pilaf-style meals.

Is Granio made from whole grains?

The term “grain-based blend” does not establish that every grain in Granio is whole. Look at the ingredient names and descriptions on the package; the product’s minimally processed status alone does not answer whether its grains are whole.

Can you add Granio to a salad?

Yes, cooked and cooled Granio works in grain salads. Let it cool before mixing it with vegetables and dressing, so it does not wilt delicate ingredients; cook it according to the package directions first.

Can Granio be used for overnight oats?

Not as a direct substitute for rolled oats: Granio is a grain blend, and it may not soften safely or pleasantly just by soaking overnight. Cook it first unless the package specifically gives a no-cook preparation method.

Can you freeze cooked Granio?

Yes, cooked Granio can be frozen in airtight, meal-sized portions. Cool it promptly, freeze it, and thaw it in the refrigerator or reheat it thoroughly; the grains may be softer after thawing.

How should you store unopened Granio?

Keep unopened Granio in a cool, dry cupboard, away from moisture and strong odors. Once opened, transfer it to an airtight container or reseal the package well to help preserve its quality.

Can Granio cause bloating?

It can cause gas or bloating in some people, particularly if they are not used to fiber-rich foods. Try a smaller serving at first and drink fluids; persistent or severe symptoms warrant individualized advice.

Granio Vitamins & Minerals

Vitamins

B1

0.23mg · 19% DV

B3

2.1mg · 13% DV

B5

0.54mg · 11% DV

Biotin

3µg · 10% DV

Minerals

Manganese

1.62mg · 70% DV

Phosphorus

174mg · 25% DV

Copper

0.19mg · 21% DV

Magnesium

55mg · 13% DV

Potassium ⭐

204mg · 6% DV

Sodium

3.6mg · 0% DV

Granio Glycemic Index

GLYCEMIC INDEX

55
Medium
0 Low5570100

GLYCEMIC LOAD

24.6
High

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Granio

To burn the 222 calories in 1 cup (medium) (60 g):

🚶

55min

Walking (5 km/h)

🏃

23min

Running (8 km/h)

🚴

30min

Cycling

🏊

26min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Granio?

Granio is a grain-based blend, used as a side or added to other dishes. The exact grains are not specified, so its flavour and cooking time can vary with the blend; follow the preparation guidance on the pack rather than assuming it cooks like a single grain.

Once cooked, it is generally satisfying with a pleasantly chewy texture. Serve it alongside a main, or stir it into soups and salads; it can also work at breakfast with yoghurt and fruit. Granio provides 8.5 g of fibre per 100 g. Pair it with vegetables and beans for a filling plant-based meal, or keep the dish lighter by using modest amounts of oil and rich toppings.

How Nutritious Is Granio?

Nutrient density

Medium

55/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

50/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Granio Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Granio Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Granio Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Granio Fat Profile

SATURATED

0.42g

MONOUNSATURATED

0.66g

POLYUNSATURATED

1.08g

⚖️

Omega 6:3 ratio 12.9:1

Above the ideal 4:1 (12.9:1).

Compare Granio

🌾vs🍚
Granio vs Bulgur Pilaf250 kcal more per 100 g
→
🌾vs🍝
Granio vs Whole wheat pasta246 kcal more per 100 g
→
🌾vs🥖
Granio vs Breadstick40 kcal fewer per 100 g
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🌾vs🥯
Granio vs Simit30 kcal more per 100 g
→

Foods Similar to Granio

🍚

Bulgur Pilaf

120 kcal

🍝

Whole wheat pasta

124 kcal

🥖

Breadstick

410 kcal

🥯

Simit

340 kcal

🥣

Granola

450 kcal

🍚

Rice Pilaf

150 kcal

🍚

Basmati Rice Pilaf

140 kcal

🍝

Pasta (Boiled)

155 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.