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High in protein, rich in fat, source of B vitamins and selenium
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
305
KCAL / 100G
Carbs
0g
· 0%
Protein
25g
· 33%
Fat
22.8g
· 67%
Fiber
0g
Vitamins
B3
5.1mg · 32% DV
B2
0.28mg · 22% DV
B5
1.1mg · 22% DV
B6
0.32mg · 19% DV
Minerals
Selenium
18.5µg · 34% DV
Phosphorus
210mg · 30% DV
Zinc
2mg · 18% DV
Iron
3mg · 17% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
6.6g
MONOUNSATURATED
10.2g
POLYUNSATURATED
2.1g
Omega 6:3 ratio 9.7:1
Above the ideal 4:1 (9.7:1).
Roasted goose provides 305 calories per 100 g. The same serving contains 25 g of protein and 22.8 g of fat.
Yes. Roasted goose contains 0 g of carbohydrates per 100 g, making it compatible with keto, ketovore, and carnivore diets; its glycemic index is 0.
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Nutrition data compiled from USDA FoodData Central and scientific sources.