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Flatbread pastry Calories

Traditional pastry, energy-dense, savory baked dough

CALORIES

360kcal

GI

68medium

POTASSIUM

118mg

FIBER

2.3g

Flatbread pastry Nutrition Facts

Selected: 100 g

360

KCAL / 100G

Carbs

47g

· 53%

Protein

8.5g

· 10%

Fat

15g

· 37%

Fiber

2.3g

Flatbread pastry Vitamins & Minerals

Vitamins

B1

0.32mg · 27% DV

B3

3.1mg · 19% DV

B2

0.18mg · 14% DV

Folate

58µg · 14% DV

Minerals

Selenium

21µg · 38% DV

Sodium

420mg · 18% DV

Iron

3mg · 17% DV

Phosphorus

96mg · 14% DV

Flatbread pastry Glycemic Index

GLYCEMIC INDEX

68
Medium
0 Low5570100

GLYCEMIC LOAD

32
High

Accounts for portion size — a more realistic measure than GI alone.

Is Flatbread pastry Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Flatbread pastry Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Flatbread pastry Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Flatbread pastry Fat Profile

SATURATED

4.1g

MONOUNSATURATED

5.6g

POLYUNSATURATED

3g

⚖️

Omega 6:3 ratio 56:1

Above the ideal 4:1 (56:1).

Foods Similar to Flatbread pastry

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McDonald's Big Mac

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Air-fried French fries

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McDonald's medium French fries

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Flatbread pastry — Frequently Asked Questions

How many calories are in gömbe?

Gömbe contains 360 calories per 100 g. A 100 g serving also provides 47 g of carbohydrates, 15 g of fat, and 8.5 g of protein.

Does gömbe have a high glycemic index?

Gömbe has a glycemic index of 68. It contains gluten and is compatible with omnivarian, vegetarian, and flexitarian diets.

Have another question about Flatbread pastry?

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Nutrition data compiled from USDA FoodData Central and scientific sources.