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Godiva extra milk chocolate Calories

Premium extra milk chocolate, high sugar and milk content

CALORIES

545kcal

45medium

POTASSIUM

320mg

FIBER

2.2g

Godiva extra milk chocolate Nutrition Facts

Selected: 100 g

545

KCAL / 100G

Carbs

56g

· 41%

Protein

7.5g

· 5%

Fat

33g

· 54%

Fiber

2.2g

Godiva extra milk chocolate Vitamins & Minerals

Vitamins

0.35mg · 27% DV

B12

0.5µg · 21% DV

0.5mg · 10% DV

0.08mg · 7% DV

Minerals

Phosphorus

210mg · 30% DV

Calcium

220mg · 22% DV

Zinc

2mg · 18% DV

Magnesium

60mg · 14% DV

Godiva extra milk chocolate Glycemic Index

GLYCEMIC INDEX

Medium

0 Low5570100

GLYCEMIC LOAD

High

Accounts for portion size — a more realistic measure than GI alone.

Is Godiva extra milk chocolate Processed?

NOVA 4

Ultra-Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Godiva extra milk chocolate Contain Allergens?

Contains these allergens:

Gluten free

Dairy yes

Eggs free

Peanuts free

Tree nuts free

Fish free

Soy free

Sesame free

Which Diets Is Godiva extra milk chocolate Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Godiva extra milk chocolate Fat Profile

SATURATED

20g

MONOUNSATURATED

10g

POLYUNSATURATED

1.2g

⚖️

Omega 6:3 ratio 7.5:1

Above the ideal 4:1 (7.5:1).

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Godiva extra milk chocolate — Frequently Asked Questions

How many calories are in Godiva extra milk chocolate?

Godiva extra milk chocolate contains 545 calories per 100 g. A 100 g serving also provides 33 g of fat and 56 g of carbohydrates.

Is Godiva extra milk chocolate suitable for vegetarians?

Godiva extra milk chocolate is compatible with vegetarian, flexitarian, and omnivore diets. It contains dairy, so it is not suitable for people with a dairy allergy.

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Nutrition data compiled from USDA FoodData Central and scientific sources.