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Ginger-flavored confection
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
383
KCAL / 100G
Carbs
95.5g
· 99%
Protein
0.2g
· 0%
Fat
0.2g
· 1%
Fiber
0.6g
Vitamins
B1
0.01mg · 1% DV
B2
0.01mg · 1% DV
B3
0.1mg · 1% DV
B6
0.01mg · 1% DV
Minerals
Calcium
6mg · 1% DV
Magnesium
4mg · 1% DV
Phosphorus
5mg · 1% DV
Potassium ⭐
35mg · 1% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.05g
MONOUNSATURATED
0.02g
POLYUNSATURATED
0.03g
Ginger candy contains 383 calories per 100 grams. The total calories will depend on how much you eat.
Yes. It provides 95.5 grams of carbohydrates per 100 grams, so it is a very carb-heavy sweet.
Only a very small amount. It has 0.2 grams of protein per 100 grams.
Yes, it is very low in fat. It contains 0.2 grams of fat per 100 grams.
No, it is not high in fiber. It provides 0.6 grams of fiber per 100 grams.
Its glycemic index is 80. That suggests it can raise blood sugar relatively quickly.
Yes, based on the provided data, it is suitable for a vegan diet. It is also compatible with vegetarian and flexitarian eating patterns.
Yes, according to the provided information, ginger candy is gluten-free. It can fit a gluten-free diet.
It is a processed sweet with 383 calories and 95.5 grams of carbs per 100 grams. Portion size may matter if you are trying to manage calorie intake.
Probably not very filling, because it is low in both protein and fiber. Per 100 grams, it has 0.2 grams of protein and 0.6 grams of fiber.
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Nutrition data compiled from USDA FoodData Central and scientific sources.