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German Cake Calories

Rich, creamy, chocolate German cake

CALORIES

340kcal

GI

65high

POTASSIUM

120mg

FIBER

1.5g

German Cake Nutrition Facts

Selected: 100 g

340

KCAL / 100G

Carbs

46g

· 53%

Protein

4.2g

· 5%

Fat

16g

· 42%

Fiber

1.5g

German Cake Vitamins & Minerals

Vitamins

B2

0.13mg · 10% DV

B1

0.09mg · 8% DV

Biotin

2.5µg · 8% DV

B12

0.18µg · 8% DV

Minerals

Selenium

7.5µg · 14% DV

Phosphorus

85mg · 12% DV

Zinc

1mg · 9% DV

Sodium

210mg · 9% DV

German Cake Glycemic Index

GLYCEMIC INDEX

65
High
0 Low5570100

GLYCEMIC LOAD

30
High

Accounts for portion size — a more realistic measure than GI alone.

Is German Cake Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does German Cake Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs yes
Peanuts free
Tree nuts yes
Fish free
Soy free
Sesame free

Which Diets Is German Cake Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

German Cake Fat Profile

SATURATED

7.5g

MONOUNSATURATED

5.2g

POLYUNSATURATED

2.1g

⚖️

Omega 6:3 ratio 30:1

Above the ideal 4:1 (30:1).

Foods Similar to German Cake

🎂

Cake with cream

350 kcal

🍫

80% dark chocolate

598 kcal

🍫

Dark chocolate 70% cacao

598 kcal

🍫

85% dark chocolate

600 kcal

🍦

Magnum almond ice cream

320 kcal

🍨

Ice cream

207 kcal

🍬

Chocolate candy

535 kcal

🍦

Magnum almond ice cream sandwich

356 kcal

German Cake — Frequently Asked Questions

How many calories are in German Cake, and what are its macros?

Per 100 g, German Cake provides 340 calories. It contains 4.2 g protein, 46 g carbs, 16 g fat, and 1.5 g fiber.

Does German Cake contain allergens, and is it diet-friendly?

Yes. It contains gluten, eggs, dairy, and tree nuts, and it fits omnivore, Mediterranean, and flexitarian diets; it is a processed sweet.

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Nutrition data compiled from USDA FoodData Central and scientific sources.