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Source of protein and natural gelatin
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
86
KCAL / 100G
Carbs
1.1g
· 5%
Protein
10.2g
· 48%
Fat
4.5g
· 47%
Fiber
0.1g
Vitamins
B12
0.85µg · 35% DV
B3
1.8mg · 11% DV
B2
0.1mg · 8% DV
B6
0.09mg · 5% DV
Minerals
Selenium
12.5µg · 23% DV
Phosphorus
98mg · 14% DV
Sodium
285mg · 12% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
1.48g
MONOUNSATURATED
1.93g
POLYUNSATURATED
0.38g
Omega 6:3 ratio 5.6:1
Above the ideal 4:1 (5.6:1).
Garlic kelle paça soup contains 86 calories per 100 g. It provides 10.2 g of protein, 4.5 g of fat, and 1.1 g of carbohydrates per 100 g.
Yes, garlic kelle paça soup is compatible with a keto diet. It has 1.1 g of carbohydrates per 100 g and a glycemic index of 0.
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Nutrition data compiled from USDA FoodData Central and scientific sources.