🍝
Fusilli pasta with tomato sauce is a classic Italian dish, providing energy and carbohydrates.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
130
KCAL / 100G
Carbs
24.5g
· 77%
Protein
4.5g
· 14%
Fat
1.2g
· 9%
Fiber
2.2g
Vitamins
B1
0.08mg · 7% DV
Vitamin C
5.5mg · 6% DV
B3
0.6mg · 4% DV
B5
0.18mg · 4% DV
Minerals
Iron
1mg · 6% DV
Sodium
140mg · 6% DV
Selenium
2.5µg · 5% DV
Phosphorus
38mg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.22g
MONOUNSATURATED
0.11g
POLYUNSATURATED
0.17g
Omega 6:3 ratio 7.5:1
Above the ideal 4:1 (7.5:1).
Fusilli pasta with tomato sauce provides 130 calories per 100 g.
A 100 g portion contains 4.5 g of protein.
It contains 24.5 g of carbohydrates per 100 g. It is a grain-based, carbohydrate-containing food.
Fusilli pasta with tomato sauce contains 1.2 g of fat per 100 g. Its fat content is low compared with its carbohydrate content.
Yes, it provides 2.2 g of fiber per 100 g. Fiber contributes to the food's overall nutritional profile.
Its glycemic index is 50. This is considered a medium glycemic index value.
It can be assessed based on your portion size and daily calorie and carbohydrate goals. Per 100 g, it provides 130 calories and 24.5 g of carbohydrates.
Yes, it is listed as compatible with vegetarian diets. It is also compatible with omnivore, Mediterranean, and flexitarian eating patterns.
Yes, it contains gluten. It may not be suitable for people with a gluten allergy or gluten-related sensitivity.
Yes, it is classified as processed. Per 100 g, it contains 130 calories, 4.5 g protein, 24.5 g carbohydrates, 1.2 g fat, and 2.2 g fiber.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.