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Gluten-free granola with protein, peanuts and quinoa
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 serving (medium) of Fropie protein peanut quinoa granola (45 g) has 205 calories. That works out to 455 calories per 100 g. It contains 20.7 g of carbs, 9.5 g of protein, 9.5 g of fat and 4.5 g of fiber. Its 0.9 mg of Manganese covers 41% of the Daily Value. Its glycemic index is 48 (low), so it raises blood sugar slowly.
Selected: 1 serving (medium) · 45 g
205
KCAL / 45G
Carbs
20.7g
· 8% DV
Protein
9.5g
· 19% DV
Fat
9.5g
· 12% DV
Fiber
4.5g
· 16% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 40% · Protein 18% · Fat 42%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 205 kcal | |
| Total fat | 9.5 g | 12% |
| Saturated fat | 1.4 g | 7% |
| Trans fat | 0 g | |
| Sodium | 54 mg | 2% |
| Total carbohydrate | 20.7 g | 8% |
| Fiber | 4.5 g | 16% |
| Protein | 9.5 g | 19% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 serving (medium) | 45 g | 205 kcal |
| 2 tablespoon (small) | 20 g | 91 kcal |
| 0.25 cup (small) | 30 g | 137 kcal |
| ½ cup (medium) | 55 g | 250 kcal |
| 1 serving (large) | 60 g | 273 kcal |
| 100 g | 100 g | 455 kcal |
| 1 cup (large) | 110 g | 501 kcal |
| 1 pack (whole) | 300 g | 1365 kcal |
Calculated from 455 calories per 100 g.
Fropie protein peanut quinoa granola contains peanuts, quinoa and protein. The product information here does not specify every ingredient or its proportions, so use the package’s current ingredient list if you need details about the full recipe.
Eat Fropie protein peanut quinoa granola with milk or yogurt, or sprinkle it over fruit or a smoothie bowl. Add it just before serving if you want it to stay crunchy.
Yes, Fropie protein peanut quinoa granola can work as part of breakfast. Pair it with yogurt or milk and fruit for a more substantial meal rather than relying on granola alone.
Fropie protein peanut quinoa granola is a processed granola that provides protein and fibre. It can fit into a varied eating pattern, but it is best treated as one part of a meal rather than as a complete breakfast by itself.
Fropie protein peanut quinoa granola does not cause weight loss on its own. Its protein and fibre can contribute to a filling meal, while granola is energy-dense, so measuring a portion can help prevent an oversized serving.
Fropie protein peanut quinoa granola is made with peanuts and quinoa and is marketed as a protein granola. Compared with another granola, the exact difference in ingredients or protein depends on that product’s recipe and nutrition label.
The product details provided do not say whether Fropie protein peanut quinoa granola contains added sugar. Check the ingredient list for sugar or syrups and the nutrition panel for the total sugar content.
Store Fropie protein peanut quinoa granola in a tightly sealed container in a cool, dry place after opening. Keeping moisture out helps it remain crunchy; follow any different storage directions printed on the package.
People with diabetes may be able to include Fropie protein peanut quinoa granola, but its carbohydrate content and portion matter for blood glucose management. A doctor or dietitian can help fit it into an individual meal plan.
Fropie protein peanut quinoa granola can be a pre-workout snack if you tolerate it well. Its fat and fibre may feel heavy during exercise for some people, so avoid a large serving immediately before training.
Vitamins
B3
2.16mg · 14% DV
Biotin
4.05µg · 13% DV
Vitamin E
1.85mg · 12% DV
B1
0.14mg · 12% DV
Minerals
Manganese
0.95mg · 41% DV
Copper
0.28mg · 31% DV
Phosphorus
176mg · 25% DV
Magnesium
74mg · 18% DV
Potassium ⭐
230mg · 7% DV
Sodium
54mg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 205 calories in 1 serving (medium) (45 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Fropie protein peanut quinoa granola is a gluten-free granola featuring peanuts and quinoa, with protein as a selling point. Its crisp texture and nutty, gently roasted flavour make it suitable for breakfast or a snack. Serve it with milk or yoghurt and fresh fruit for an easy bowl, or sprinkle a little over porridge for extra crunch. At 21 g of protein and 10 g of fibre per 100 g, it is more substantial than a simple cereal topping, though portion size still matters. For a lighter breakfast, pair a measured serving with plain yoghurt and fruit rather than adding sweetened toppings.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
High
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.4g
MONOUNSATURATED
4.14g
POLYUNSATURATED
3.11g
Omega 6:3 ratio 75.5:1
Above the ideal 4:1 (75.5:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.