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High protein, omega-3, fried, flavorful
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
205
KCAL / 100G
Carbs
2.1g
· 4%
Protein
22.5g
· 43%
Fat
12.5g
· 53%
Fiber
0g
Vitamins
B12
2.1µg · 88% DV
Vitamin D
7µg · 35% DV
B6
0.28mg · 16% DV
B3
2.3mg · 14% DV
Minerals
Selenium
32µg · 58% DV
Phosphorus
185mg · 26% DV
Iodine
35µg · 23% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
2.4g
MONOUNSATURATED
5.1g
POLYUNSATURATED
2.7g
Omega 6:3 ratio 0.3:1
Below the ideal 4:1 — a good omega balance.
Per 100 g, it provides 205 calories and 22.5 g of protein. It also contains 12.5 g fat and 2.1 g carbs.
Based on the provided diet compatibility, it is suitable for keto and gluten-free diets. Its glycemic index is 0, and it contains 2.1 g carbohydrates per 100 g.
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Nutrition data compiled from USDA FoodData Central and scientific sources.