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Crispy battered fried fish pieces with protein
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
232
KCAL / 100G
Carbs
12.6g
· 22%
Protein
17.8g
· 31%
Fat
12.1g
· 47%
Fiber
0.8g
Vitamins
B12
1.4µg · 58% DV
B3
3.9mg · 24% DV
B6
0.22mg · 13% DV
Biotin
3.2µg · 11% DV
Minerals
Selenium
24µg · 44% DV
Phosphorus
210mg · 30% DV
Iodine
28µg · 19% DV
Sodium
420mg · 18% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.1g
MONOUNSATURATED
4.3g
POLYUNSATURATED
2.9g
Omega 6:3 ratio 10.9:1
Above the ideal 4:1 (10.9:1).
Fried fish bites contain 232 calories per 100 g. The same amount provides 17.8 g of protein, 12.6 g of carbohydrates, and 12.1 g of fat.
Fried fish bites are suitable for pescatarian and omnivorous diets, but they are not gluten-free because they contain gluten. They also contain fish, which is an allergen.
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Nutrition data compiled from USDA FoodData Central and scientific sources.