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Low GI

Fried duck egg Calories

High-protein duck egg fried in a pan

CALORIES

223kcal

GI

0low

POTASSIUM

150mg

FIBER

0g

Fried duck egg Nutrition Facts

Selected: 100 g

223

KCAL / 100G

Carbs

1.1g

· 2%

Protein

13.6g

· 24%

Fat

18.3g

· 74%

Fiber

0g

Fried duck egg Vitamins & Minerals

Vitamins

B12

5µg · 208% DV

Biotin

24µg · 80% DV

B5

1.9mg · 38% DV

B2

0.42mg · 32% DV

Minerals

Selenium

36µg · 65% DV

Iodine

48µg · 32% DV

Phosphorus

220mg · 31% DV

Iron

4mg · 22% DV

Fried duck egg Glycemic Index

GLYCEMIC INDEX

0
Low
0 Low5570100

GLYCEMIC LOAD

0
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Fried duck egg Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Fried duck egg Contain Allergens?

Contains these allergens:

Gluten free
Dairy free
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Fried duck egg Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Fried duck egg Fat Profile

SATURATED

5.1g

MONOUNSATURATED

7.4g

POLYUNSATURATED

2.4g

⚖️

Omega 6:3 ratio 17.5:1

Above the ideal 4:1 (17.5:1).

Foods Similar to Fried duck egg

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Fried eggs

196 kcal

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Fried egg

196 kcal

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Two-egg menemen

109 kcal

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Boiled whole egg

155 kcal

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Vegetable omelet

149 kcal

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Eggs cooked without oil

155 kcal

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Cooked eggs

155 kcal

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Scrambled eggs

149 kcal

Fried duck egg — Frequently Asked Questions

How many calories are in fried duck egg?

Fried duck egg provides 223 calories per 100 g. The same serving contains 13.6 g of protein and 18.3 g of fat.

Is fried duck egg suitable for a keto diet?

Yes, fried duck egg is compatible with keto diets. It has 1.1 g of carbohydrates per 100 g and a glycemic index of 0; however, it contains eggs and is not suitable for people with an egg allergy.

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Nutrition data compiled from USDA FoodData Central and scientific sources.