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High-protein fried chicken with barbecue sauce
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
294
KCAL / 100G
Carbs
13.8g
· 19%
Protein
20.4g
· 28%
Fat
17.2g
· 53%
Fiber
0.4g
Vitamins
B3
6.8mg · 43% DV
B6
0.34mg · 20% DV
Biotin
6µg · 20% DV
B5
0.95mg · 19% DV
Minerals
Selenium
19.5µg · 35% DV
Sodium
640mg · 28% DV
Phosphorus
185mg · 26% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.1g
MONOUNSATURATED
7g
POLYUNSATURATED
3.4g
Omega 6:3 ratio 51.7:1
Above the ideal 4:1 (51.7:1).
Fried chicken with barbecue sauce contains 294 calories per 100 g. It provides 20.4 g of protein, 13.8 g of carbohydrates, and 17.2 g of fat per 100 g.
Its glycemic index is 52, which is in the moderate range. It contains 13.8 g of carbohydrates per 100 g.
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Nutrition data compiled from USDA FoodData Central and scientific sources.