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Small, oval fresh damson plums with deep blue-purple skins, a soft powdery bloom, faint lengthwise seams, and short brown stems.
●Low GI
★Natural

Fresh damson plum Calories

Source of fiber and vitamin C

In season: Summer · Autumn

CALORIES · 100 G

46kcal

GI

40low

POTASSIUM · 100 G

157mg

FIBER · 100 G

1.4g

Quick answer

100 g of Fresh damson plum has 46 calories. It contains 11.4 g of carbs, 0.7 g of protein, 0.3 g of fat and 1.4 g of fiber. Its 9.5 mg of Vitamin C covers 11% of the Daily Value. Its glycemic index is 40 (low), so it raises blood sugar slowly.

Fresh damson plum Nutrition Facts

Selected: 100 g

46

KCAL / 100G

Carbs

11.4g

· 4% DV

Protein

0.7g

· 1% DV

Fat

0.3g

· 0% DV

Fiber

1.4g

· 5% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 89% · Protein 5% · Fat 6%

Fresh damson plum nutrition facts table · 100 g

NutrientAmount% DV
Calories46 kcal
Total fat0.3 g0%
Saturated fat0.02 g0%
Trans fat0 g
Sodium0 mg0%
Total carbohydrate11.4 g4%
Fiber1.4 g5%
Protein0.7 g1%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Medium Fresh damson plum?

ServingAmountCalories
1 piece (medium)35 g16 kcal
1 piece (small)25 g12 kcal
1 piece (large)50 g23 kcal
100 g100 g46 kcal
3 piece (medium)100 g46 kcal
1 serving (medium)120 g55 kcal
5 piece (medium)150 g69 kcal
1 cup (whole)165 g76 kcal

Calculated from 46 calories per 100 g.

Frequently Asked Questions About Fresh damson plum

How can you tell when a fresh damson plum is ripe?

A fresh damson plum is ripe when it gives slightly to gentle pressure and has a fruity aroma. Firm fruit is usually underripe; avoid plums that are badly bruised, shrivelled, or mouldy.

Can you eat a fresh damson plum raw?

Yes, you can eat a fresh damson plum raw after washing it and removing the stone. Damsons often taste tarter than many dessert plums, so let the fruit soften and ripen if you prefer a sweeter flavour.

How should you store fresh damson plums?

Keep ripe fresh damson plums unwashed in the refrigerator, ideally in the crisper drawer, and wash them just before eating. If they are still firm, leave them at room temperature to ripen, then refrigerate.

Can you eat the skin of a fresh damson plum?

Yes, the skin of a fresh damson plum is edible and does not need to be peeled. Rinse the fruit under running water before eating; the skin can taste tart, especially when the plum is not fully ripe.

Why are fresh damson plums so sour?

Fresh damson plums are naturally tart, and underripe fruit tends to be more sour and astringent. Allow firm plums to soften at room temperature; cooking them with a little sweetener can also mellow their sharp flavour.

Can you freeze fresh damson plums?

Yes, fresh damson plums freeze well for later cooking. Wash and dry them, remove the stones, and pack the fruit airtight; freezing softens the texture, so thawed damsons work especially well in baking, sauces, or preserves.

What can you make with fresh damson plums?

Fresh damson plums are commonly cooked into jam, compote, or fruit sauce because their tart flavour becomes pleasantly rich when heated. You can also bake them in pies and cakes; remove the stones before cooking or serving.

What is the difference between a fresh damson plum and a regular plum?

A fresh damson plum is a type of plum, usually smaller and more tart than many plums sold for eating fresh. “Regular plum” can mean several varieties, so colour, sweetness, and texture vary with the particular plum.

How do you ripen fresh damson plums after picking?

Leave firm fresh damson plums at room temperature until they yield slightly to gentle pressure. Keep them out of direct sunlight and check them regularly; once ripe, move them to the refrigerator to slow further softening.

Should you remove the stone from a fresh damson plum?

Yes, remove the stone from a fresh damson plum before serving it to a young child or using it in most recipes. The stone is not edible and can be a choking hazard; cut the fruit around it and discard it.

Fresh damson plum Vitamins & Minerals

Vitamins

Vitamin C

9.5mg · 11% DV

Vitamin K

6.4µg · 5% DV

B5

0.14mg · 3% DV

B3

0.42mg · 3% DV

Minerals

Copper

0.06mg · 7% DV

Potassium ⭐

157mg · 5% DV

Phosphorus

16mg · 2% DV

Manganese

0.05mg · 2% DV

Sodium

0mg · 0% DV

Fresh damson plum Glycemic Index

GLYCEMIC INDEX

40
Low
0 Low5570100

GLYCEMIC LOAD

4
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Fresh damson plum

To burn the 46 calories in 100 g:

🚶

11min

Walking (5 km/h)

🏃

5min

Running (8 km/h)

🚴

6min

Cycling

🏊

5min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Fresh damson plum?

Fresh damson plum is a small, usually oval plum with deep blue-purple skin and yellow-green flesh. Its name is traditionally associated with Damascus, and damsons are especially familiar in parts of Europe where they are grown for both eating and cooking. When ripe, the flesh softens and becomes sweeter, while the skin often keeps a lively tartness. Eat one fresh as a snack, or add sliced fruit to breakfast yogurt or porridge; in Britain and elsewhere, damsons are also popular cooked into preserves, pies and crumbles.

They offer fibre and vitamin C, with very little fat. If the fruit tastes sharp, a little gentle cooking brings out its sweetness; for a simple fresh serving, pair it with plain yogurt.

How Nutritious Is Fresh damson plum?

Nutrient density

Medium

58/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

43/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Fresh damson plum Processed?

NOVA 1

Unprocessed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Fresh damson plum Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Fresh damson plum Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Fresh damson plum Fat Profile

SATURATED

0.02g

MONOUNSATURATED

0.13g

POLYUNSATURATED

0.04g

⚖️

Omega 6:3 ratio 4:1

Below the ideal 4:1 — a good omega balance.

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Nutrition data compiled from USDA FoodData Central and scientific sources.