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Source of protein and fiber
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
158
KCAL / 100G
Carbs
20.4g
· 51%
Protein
7.1g
· 18%
Fat
5.6g
· 31%
Fiber
3.4g
Vitamins
B12
0.42µg · 18% DV
B3
2.7mg · 17% DV
B6
0.18mg · 11% DV
B1
0.12mg · 10% DV
Minerals
Manganese
1mg · 43% DV
Selenium
13.5µg · 25% DV
Phosphorus
138mg · 20% DV
Iron
2mg · 11% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.65g
MONOUNSATURATED
2.45g
POLYUNSATURATED
0.86g
Omega 6:3 ratio 19.5:1
Above the ideal 4:1 (19.5:1).
Minced meat freekeh pilaf provides 158 calories per 100 g.
There are 7.1 g of protein in 100 g of minced meat freekeh pilaf.
Minced meat freekeh pilaf contains 20.4 g of carbohydrates per 100 g. The carbohydrate amount changes with serving size.
Yes. It provides 3.4 g of fiber per 100 g.
A 100 g portion of minced meat freekeh pilaf contains 5.6 g of fat.
The glycemic index of minced meat freekeh pilaf is 45.
No. Minced meat freekeh pilaf contains gluten.
Yes. It is compatible with a Mediterranean eating pattern.
Yes. Minced meat freekeh pilaf is compatible with a flexitarian diet.
Yes. It is classified as a minimally processed food.
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Nutrition data compiled from USDA FoodData Central and scientific sources.