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A healthy, layered dessert with yogurt, chia seeds, and raspberries.
In season: Spring · Summer
CALORIES
GI
POTASSIUM
FIBER
1 cup (medium) of Raspberry chia parfait (180 g) has 198 calories. That works out to 110 calories per 100 g. It contains 24.3 g of carbs, 7.6 g of protein, 7.6 g of fat and 6.8 g of fiber. Its 0.2 mg of Copper covers 26% of the Daily Value. Its glycemic index is 35 (low), so it raises blood sugar slowly.
Raspberry chia parfait is a modern layered take on parfait, made with yogurt, chia seeds and raspberries. As the seeds sit in the yogurt, they soften and swell into a lightly gelled pudding; the fruit adds a bright tartness and vivid colour.
It works well chilled for breakfast or as an afternoon snack, and can also be served as a simple dessert. Fresh berries and a little granola make an easy topping. Yogurt contributes protein, while chia and raspberries add fibre; each 100 g has 3.8 g of fibre. For a less sweet version, use plain yogurt and let ripe raspberries provide much of the flavour.
Selected: 100 g
110
KCAL / 100G
Carbs
13.5g
· 5% DV
Protein
4.2g
· 8% DV
Fat
4.2g
· 5% DV
Fiber
3.8g
· 14% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 50% · Protein 15% · Fat 35%
Vitamins
B2
0.13mg · 10% DV
Vitamin C
8.2mg · 9% DV
B5
0.38mg · 8% DV
B12
0.18µg · 8% DV
Minerals
Phosphorus
78mg · 11% DV
Calcium
85mg · 9% DV
Zinc
1mg · 9% DV
Magnesium
28mg · 7% DV
High
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 110 calories in 100 g:
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.2g
MONOUNSATURATED
1.1g
POLYUNSATURATED
2.6g
Omega 6:3 ratio 1.9:1
Below the ideal 4:1 — a good omega balance.
A raspberry chia parfait is made by combining chia seeds with yogurt or milk, letting the mixture thicken, and layering it with raspberries in a glass. Finish with fresh berries, then chill or serve once the chia layer has set.
Yes, raspberry chia parfait can be made the night before. Refrigerate the chia mixture in a covered container and assemble the layers ahead or just before serving; adding fresh raspberries later keeps them from releasing too much juice.
A raspberry chia parfait typically includes chia seeds, yogurt or milk, and raspberries. Some versions add a sweetener, oats, or granola, but the chia mixture and tart fruit create its characteristic creamy, layered texture.
Yes, frozen raspberries work in raspberry chia parfait. Thaw them first and drain excess liquid so the fruit layer does not make the chia pudding watery; use fresh berries on top if you want a firmer garnish.
Raspberry chia parfait may stay runny if the seeds have not had enough time to absorb liquid or were not mixed evenly. Stir the mixture again to break up clumps, then refrigerate it longer before layering.
Raspberry chia parfait keeps for about two days in a covered container in the refrigerator. For the freshest texture, store the chia base separately from the raspberries and assemble the layers close to serving.
Raspberry chia parfait can be served as either breakfast or dessert. Add oats or granola for a more substantial morning bowl, or present it in a small glass after a meal as a chilled, fruit-forward dessert.
To keep raspberry chia parfait layers distinct, let the chia mixture thicken before assembling and spoon each layer gently into the glass. Avoid pouring thin fruit puree directly onto the chia; a thicker mashed-raspberry layer holds its shape better.
Yes, raspberry chia parfait can be made without yogurt by soaking the chia seeds in milk or a plant-based drink instead. The result will be less tangy and may have a looser texture, so let it chill until thick before adding the berries.
Fresh raspberries make a fitting topping for raspberry chia parfait, while crushed berries add a vivid, juicy finish. Granola, toasted nuts, or a little lemon zest can add crunch or brightness; add crunchy toppings just before eating.
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Nutrition data compiled from USDA FoodData Central and scientific sources.