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Meat and vegetable stew topped with béchamel sauce, provides protein and minerals
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
142
KCAL / 100G
Carbs
7.4g
· 21%
Protein
8.1g
· 23%
Fat
8.6g
· 56%
Fiber
1.5g
Vitamins
B12
0.72µg · 30% DV
B3
2.4mg · 15% DV
B6
0.17mg · 10% DV
B2
0.09mg · 7% DV
Minerals
Zinc
2mg · 18% DV
Selenium
8.9µg · 16% DV
Phosphorus
102mg · 15% DV
Sodium
248mg · 11% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.2g
MONOUNSATURATED
3.4g
POLYUNSATURATED
0.8g
Omega 6:3 ratio 12.4:1
Above the ideal 4:1 (12.4:1).
Forest kebab with béchamel sauce contains 142 calories per 100 g. It provides 8.1 g of protein, 7.4 g of carbohydrates, and 8.6 g of fat per 100 g.
Yes, forest kebab with béchamel sauce is compatible with Mediterranean, omnivore, and flexitarian diets. It contains dairy and gluten, so it is not suitable for people avoiding these allergens.
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Nutrition data compiled from USDA FoodData Central and scientific sources.