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Glossy, deep purple-black oval olives with smooth, slightly wrinkled skins are piled in a small serving bowl.
●Low GI
Fora· all products

Fora Fit Black Olives Calories

Lower-salt black olives

CALORIES · 100 G

140kcal

GI

15low

POTASSIUM · 100 G

42mg

FIBER · 100 G

3.1g

Quick answer

10 piece (medium) of Fora Fit Black Olives (35 g) has 49 calories. That works out to 140 calories per 100 g. It contains 1.8 g of carbs, 0.4 g of protein, 4.6 g of fat and 1.1 g of fiber. Its 1 mg of Iron covers 6% of the Daily Value. Its glycemic index is 15 (low), so it raises blood sugar slowly.

Fora Fit Black Olives Nutrition Facts

Selected: 10 piece (medium) · 35 g

49

KCAL / 35G

Carbs

1.8g

· 1% DV

Protein

0.4g

· 1% DV

Fat

4.6g

· 6% DV

Fiber

1.1g

· 4% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 14% · Protein 3% · Fat 83%

Fora Fit Black Olives nutrition facts table · 10 piece (medium) (35 g)

NutrientAmount% DV
Calories49 kcal
Total fat4.6 g6%
Saturated fat0.63 g3%
Trans fat0 g
Sodium227 mg10%
Total carbohydrate1.8 g1%
Fiber1.1 g4%
Protein0.4 g1%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 10 Pieces of Fora Fit Black Olives?

ServingAmountCalories
10 piece (medium)35 g49 kcal
1 tablespoon (chopped)12 g17 kcal
5 piece (small)18 g25 kcal
2 tablespoon (chopped)24 g34 kcal
0.25 cup (whole)35 g49 kcal
1 serving (medium)50 g70 kcal
15 piece (large)53 g74 kcal
20 piece (extra large)70 g98 kcal
½ cup (whole)70 g98 kcal
100 g100 g140 kcal

Calculated from 140 calories per 100 g.

Frequently Asked Questions About Fora Fit Black Olives

What is the difference between Fora Fit Black Olives and green olives?

Fora Fit Black Olives are darker in color than green olives, and the color difference reflects ripeness or the curing method. Black and green olives can also differ in flavor and texture; the exact method used for this product is not specified here.

Are Fora Fit Black Olives lower in salt than regular olives?

Yes, Fora Fit Black Olives are presented as a lower-salt option. Lower salt does not mean salt-free, so check the package’s sodium information if you are limiting sodium closely or comparing products.

Can you put Fora Fit Black Olives on pizza?

Yes, Fora Fit Black Olives work well on pizza. Remove the pits and slice them before adding; their savory flavor pairs especially well with vegetables, tomato sauce, and cheese.

Do you need to rinse Fora Fit Black Olives before eating them?

No, Fora Fit Black Olives do not need rinsing before you eat them. If they taste saltier than you prefer, a quick rinse may remove some salty liquid from the surface, but it will not make them salt-free.

How should you store Fora Fit Black Olives after opening?

Keep Fora Fit Black Olives refrigerated after opening in a clean, covered container. If the package includes brine, keep the olives submerged in it, and follow the storage instructions printed on the package.

Can you freeze Fora Fit Black Olives?

Yes, you can freeze Fora Fit Black Olives, but thawing may soften their texture. Remove the pits first and store them in an airtight container; use thawed olives in cooked dishes if the texture is no longer ideal for salads.

Can you cook Fora Fit Black Olives?

Yes, Fora Fit Black Olives can be cooked. Add pitted, sliced olives to pasta, baked vegetables, or casseroles near the end of cooking so their flavor stays distinct rather than becoming overly concentrated.

Are Fora Fit Black Olives suitable for someone with high blood pressure?

Fora Fit Black Olives are a lower-salt choice, but whether they fit a blood-pressure diet depends on the product’s sodium content and the person’s eating plan. If you have a prescribed sodium limit, confirm a suitable portion with your clinician or dietitian.

Why are some Fora Fit Black Olives wrinkled?

Wrinkles on Fora Fit Black Olives can result from curing or moisture loss and do not by themselves prove that the olives have spoiled. Discard them if you see mold or notice an abnormal smell, and follow the package’s storage directions.

How do you use Fora Fit Black Olives in a salad?

Pit and slice Fora Fit Black Olives, then toss them into a leafy, tomato, or grain salad. Their savory taste adds seasoning, so taste the salad before adding extra salt.

Fora Fit Black Olives Vitamins & Minerals

Vitamins

Vitamin E

0.6mg · 4% DV

Vitamin A

7µg · 1% DV

B3

0.08mg · 1% DV

Biotin

0.14µg · 0% DV

Minerals

Sodium

227mg · 10% DV

Iron

1.01mg · 6% DV

Copper

0.04mg · 4% DV

Calcium

25mg · 3% DV

Potassium ⭐

15mg · 0% DV

Fora Fit Black Olives Glycemic Index

GLYCEMIC INDEX

15
Low
0 Low5570100

GLYCEMIC LOAD

0.4
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Fora Fit Black Olives

To burn the 49 calories in 10 piece (medium) (35 g):

🚶

12min

Walking (5 km/h)

🏃

5min

Running (8 km/h)

🚴

7min

Cycling

🏊

6min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Fora Fit Black Olives?

Fora Fit Black Olives are a packaged, lower-salt variety of table olives. They have the savoury, slightly fruity flavour and firm, fleshy bite associated with ripe black olives. Across the Mediterranean and beyond, olives are served at breakfast, added to salads and grain dishes, or set out as part of a shared appetiser spread; they also work well on pizza and in sandwiches. They are mostly a source of fat, with some fibre and little protein. Pair them with fresh vegetables, bread or other appetisers for a more rounded plate. Their lower-salt character can be useful if you enjoy olives but prefer a gentler savoury edge.

How Nutritious Is Fora Fit Black Olives?

Nutrient density

Medium

52/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

43/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Fora Fit Black Olives Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Fora Fit Black Olives Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Fora Fit Black Olives Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Fora Fit Black Olives Fat Profile

SATURATED

0.63g

MONOUNSATURATED

3.33g

POLYUNSATURATED

0.33g

⚖️

Omega 6:3 ratio 9.7:1

Above the ideal 4:1 (9.7:1).

Compare Fora Fit Black Olives

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Nutrition data compiled from USDA FoodData Central and scientific sources.