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Soft wheat flour tortilla; moderate energy, low fiber
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
310
KCAL / 100G
Carbs
52g
· 66%
Protein
8.2g
· 10%
Fat
8.5g
· 24%
Fiber
2.8g
Vitamins
B1
0.42mg · 35% DV
B3
4.8mg · 30% DV
Folate
120µg · 30% DV
B2
0.24mg · 18% DV
Minerals
Selenium
22µg · 40% DV
Sodium
520mg · 23% DV
Iron
3mg · 17% DV
Phosphorus
110mg · 16% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.4g
MONOUNSATURATED
2.1g
POLYUNSATURATED
2.3g
Omega 6:3 ratio 52.5:1
Above the ideal 4:1 (52.5:1).
A flour tortilla wrap contains 310 calories per 100 g. The same amount provides 52 g of carbohydrates, 8.2 g of protein, and 8.5 g of fat.
Flour tortilla wraps are suitable for vegan, vegetarian, flexitarian, and omnivorous diets. They contain gluten, so they are not suitable for a gluten-free diet.
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Nutrition data compiled from USDA FoodData Central and scientific sources.