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Low-calorie sauce
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 tablespoon (medium) of Fit sauce (15 g) has 8 calories. That works out to 54 calories per 100 g. It contains 1.6 g of carbs, 0.2 g of protein, 0.1 g of fat and 0.2 g of fiber. Its glycemic index is 35 (low), so it raises blood sugar slowly.
Selected: 1 tablespoon (medium) · 15 g
8
KCAL / 15G
Carbs
1.6g
· 1% DV
Protein
0.2g
· 0% DV
Fat
0.1g
· 0% DV
Fiber
0.2g
· 1% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 79% · Protein 10% · Fat 11%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 8 kcal | |
| Total fat | 0.1 g | 0% |
| Saturated fat | 0.02 g | 0% |
| Trans fat | 0 g | |
| Sodium | 93 mg | 4% |
| Total carbohydrate | 1.6 g | 1% |
| Fiber | 0.2 g | 1% |
| Protein | 0.2 g | 0% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 tablespoon (medium) | 15 g | 8 kcal |
| 1 teaspoon (small) | 5 g | 3 kcal |
| 2 tablespoon (double) | 30 g | 16 kcal |
| 1 serving (medium) | 30 g | 16 kcal |
| 3 tablespoon (triple) | 45 g | 24 kcal |
| 0.25 cup (quarter) | 60 g | 32 kcal |
| 100 g | 100 g | 54 kcal |
| ½ cup (half) | 120 g | 65 kcal |
Calculated from 54 calories per 100 g.
Fit sauce is a lighter-style sauce intended to add flavor without relying on richer traditional sauces. There is no single standard recipe: homemade versions often use yogurt, herbs, lemon, or mustard, while packaged versions vary.
Mix yogurt with lemon juice and seasonings to make a simple Fit sauce. Add water a little at a time if you want a thinner dressing, then adjust the herbs, garlic, or mustard to taste.
Fit sauce does not have a fixed ingredient list. Homemade recipes commonly include yogurt, garlic, lemon, mustard, and herbs; packaged Fit sauce can have a different recipe depending on the maker.
Fit sauce works with salads, wraps, sandwiches, grilled vegetables, and grilled meats. If yours is yogurt-based, serve it alongside hot food or add it after cooking rather than boiling it in a pan.
Yes, Fit sauce can replace mayonnaise in a sandwich or wrap, but the taste and texture will be different. A yogurt-based version is tangier and less rich, so add mustard or herbs if you want a fuller flavor.
Yes, Fit sauce can dress a salad. Add it just before serving and toss well; if a thick yogurt-based sauce clings unevenly to the leaves, thin it with a little water or lemon juice.
Fit sauce does not cause weight loss by itself. Using it instead of a richer sauce may reduce the overall energy in a meal, but the amount you use and its ingredients still matter.
Keep homemade Fit sauce in a sealed container in the refrigerator, especially if it contains yogurt. Use it within a few days, and discard it if its smell, appearance, or texture changes.
You can serve Fit sauce with cooked food, but yogurt-based versions may split or lose their smooth texture when boiled. Stir the sauce in at the end of cooking, or serve it on the side.
Yes, Fit sauce pairs well with chicken wraps, especially when it includes yogurt, lemon, garlic, or herbs. Spread a thin layer over the filling so the wrap stays flavorful without becoming soggy.
Vitamins
B6
0.01mg · 1% DV
Vitamin C
0.42mg · 0% DV
Vitamin K
0.47µg · 0% DV
B1
0mg · 0% DV
Minerals
Sodium
93mg · 4% DV
Copper
0.01mg · 1% DV
Manganese
0.02mg · 1% DV
Phosphorus
3.75mg · 1% DV
Potassium ⭐
16mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 8 calories in 1 tablespoon (medium) (15 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Fit sauce is a lighter-style condiment rather than a dish with one fixed recipe. Its ingredients vary by brand or homemade version, but it is generally seasoned to add flavour without the richness of many creamy sauces. The taste and consistency can range from tangy and pourable to thicker and more strongly spiced.
Use it as a dressing for salads or alongside sandwiches, wraps, grilled vegetables and other everyday meals; it can also be served at the table for dipping. With 54 calories per 100 g, it can suit people looking for a lower-calorie sauce. Start with a small spoonful and add more to taste, especially when the main dish already has a bold seasoning.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.02g
MONOUNSATURATED
0.04g
POLYUNSATURATED
0.03g
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Nutrition data compiled from USDA FoodData Central and scientific sources.