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Protein-forward, lightened tiramisu-style dessert
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 serving (medium) of Fit fake tiramisu (140 g) has 217 calories. That works out to 155 calories per 100 g. It contains 24.9 g of carbs, 12.9 g of protein, 7.1 g of fat and 1.8 g of fiber. Its 184.8 mg of Phosphorus covers 26% of the Daily Value. Its glycemic index is 42 (low), so it raises blood sugar slowly.
Selected: 1 serving (medium) · 140 g
217
KCAL / 140G
Carbs
24.9g
· 9% DV
Protein
12.9g
· 26% DV
Fat
7.1g
· 9% DV
Fiber
1.8g
· 6% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 46% · Protein 24% · Fat 30%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 217 kcal | |
| Total fat | 7.1 g | 9% |
| Saturated fat | 2.94 g | 15% |
| Trans fat | 0.03 g | |
| Sodium | 101 mg | 4% |
| Total carbohydrate | 24.9 g | 9% |
| Fiber | 1.8 g | 6% |
| Protein | 12.9 g | 26% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 serving (medium) | 140 g | 217 kcal |
| 1 tablespoon (mini) | 20 g | 31 kcal |
| 3 tablespoon (small) | 60 g | 93 kcal |
| 1 piece (small) | 90 g | 140 kcal |
| 100 g | 100 g | 155 kcal |
| 1 piece (large) | 160 g | 248 kcal |
| 1 cup (medium) | 180 g | 279 kcal |
| 1 serving (large) | 220 g | 341 kcal |
Calculated from 155 calories per 100 g.
Fit fake tiramisu is made by layering a coffee-dipped base, such as biscuits or oats, with a lighter creamy filling, then dusting it with cocoa. Recipes vary, so chill the assembled dessert until the layers hold together before serving.
Fit fake tiramisu uses lighter or more convenient ingredients instead of following the classic tiramisu recipe exactly. It often keeps the coffee-and-cocoa flavor while replacing traditional mascarpone cream or ladyfingers with alternatives such as yogurt or oats.
You can use plain biscuits, sponge cake, or oats instead of ladyfingers in fit fake tiramisu. Dip a biscuit or cake base briefly in coffee; oats are usually layered with the cream rather than soaked like a crisp biscuit.
Yes, Greek yogurt or cottage cheese can form the creamy layer in fit fake tiramisu. Blend cottage cheese until smooth, or use thick Greek yogurt as it is; either option gives a different texture from classic mascarpone cream.
No, fit fake tiramisu does not have to contain coffee. Use milk to soften the base, or leave it unsoaked if the recipe allows; the dessert will lose its familiar coffee note but can still be layered with cocoa.
Yes, you can mix protein powder into the cream for fit fake tiramisu. Stir it in gradually to avoid lumps, and loosen the mixture with a little milk if it becomes too thick. Flavored powders may make the dessert sweeter.
Yes, fit fake tiramisu can be made as overnight oats by layering coffee-flavored oats with a creamy topping and cocoa. Refrigerate it overnight so the oats soften; unlike a biscuit-based version, this variation is eaten with a spoon.
Fit fake tiramisu usually keeps for 1–2 days in a covered container in the refrigerator. Its dairy-based cream should not sit out for long, and the biscuit or oat layers will soften as they absorb moisture.
Yes, fit fake tiramisu can be frozen in airtight, single-serving containers, but the creamy layer may become watery or change texture after thawing. Defrost it in the refrigerator and eat it soon after it has thawed.
Fit fake tiramisu can fit into a weight-loss eating plan, but it does not cause weight loss by itself. Its lighter-style ingredients do not make portion size irrelevant, so serve a measured portion rather than treating it as unlimited.
Vitamins
B12
0.53µg · 22% DV
B2
0.25mg · 19% DV
B5
0.59mg · 12% DV
Biotin
2.94µg · 10% DV
Minerals
Phosphorus
185mg · 26% DV
Calcium
165mg · 17% DV
Selenium
8.68µg · 16% DV
Copper
0.08mg · 9% DV
Potassium ⭐
231mg · 7% DV
Sodium
101mg · 4% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 217 calories in 1 serving (medium) (140 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Fit fake tiramisu is a lighter, home-style take on Italian tiramisu, built around coffee-soaked biscuits and a creamy layer. Recipes vary: some swap part or all of the usual rich cream for yogurt, quark or another softer dairy ingredient, so the name describes a style rather than one fixed recipe.
The softened biscuits bring a gentle coffee bitterness, balanced by the cool, creamy topping and often a dusting of cocoa. It works well as a small dessert with coffee or tea, whether served at home or made ahead for a chilled treat. With 9.2 g of protein per 100 g, it has a more protein-forward profile than a classic version, though the exact balance depends on the recipe. For a lighter serving, keep the creamy layer modest and use cocoa for flavour.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.94g
MONOUNSATURATED
2.1g
POLYUNSATURATED
0.98g
Omega 6:3 ratio 21.8:1
Above the ideal 4:1 (21.8:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.