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High protein
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
179
KCAL / 100G
Carbs
0g
· 0%
Protein
24.2g
· 57%
Fat
8.2g
· 43%
Fiber
0g
Vitamins
B3
6.8mg · 43% DV
B6
0.39mg · 23% DV
B5
1.08mg · 22% DV
B2
0.19mg · 15% DV
Minerals
Selenium
24.5µg · 45% DV
Phosphorus
201mg · 29% DV
Zinc
2mg · 18% DV
Potassium ⭐
246mg · 7% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
2.22g
MONOUNSATURATED
3.38g
POLYUNSATURATED
1.54g
Omega 6:3 ratio 16:1
Above the ideal 4:1 (16:1).
Skinless baked chicken thigh has 179 calories per 100 g.
It provides 24.2 g of protein per 100 g.
It contains 0 g of carbohydrates per 100 g.
Yes, it is compatible with a keto diet. It has 0 g of carbohydrates per 100 g.
Its glycemic index is 0.
It has a glycemic index of 0 and contains 0 g of carbohydrates. Therefore, it does not provide a carbohydrate-based glycemic load.
It contains 8.2 g of fat per 100 g.
No. It contains 0 g of fiber per 100 g.
Yes, it is compatible with a gluten-free diet.
It is classified as minimally processed.
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Nutrition data compiled from USDA FoodData Central and scientific sources.