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Tomato and pepper breakfast sauce
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 tablespoon (medium) of File Breakfast Sauce (20 g) has 17 calories. That works out to 83 calories per 100 g. It contains 2.4 g of carbs, 0.3 g of protein, 0.7 g of fat and 0.4 g of fiber. Its glycemic index is 40 (low), so it raises blood sugar slowly.
Selected: 1 tablespoon (medium) · 20 g
17
KCAL / 20G
Carbs
2.4g
· 1% DV
Protein
0.3g
· 1% DV
Fat
0.7g
· 1% DV
Fiber
0.4g
· 1% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 56% · Protein 7% · Fat 37%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 17 kcal | |
| Total fat | 0.7 g | 1% |
| Saturated fat | 0.1 g | 1% |
| Trans fat | 0 g | |
| Sodium | 144 mg | 6% |
| Total carbohydrate | 2.4 g | 1% |
| Fiber | 0.4 g | 1% |
| Protein | 0.3 g | 1% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 tablespoon (medium) | 20 g | 17 kcal |
| 1 teaspoon (small) | 5 g | 4 kcal |
| 1 tablespoon (thin) | 15 g | 12 kcal |
| 2 tablespoon (double) | 40 g | 33 kcal |
| 1 serving (large) | 50 g | 42 kcal |
| 3 tablespoon (triple) | 60 g | 50 kcal |
| 0.25 cup (quarter) | 60 g | 50 kcal |
| 100 g | 100 g | 83 kcal |
| ½ cup (half) | 120 g | 100 kcal |
Calculated from 83 calories per 100 g.
File Breakfast Sauce is a prepared tomato-and-pepper sauce intended for breakfast. You can serve it straight from the pack as a spread or use it to add tomato and pepper flavour to a cooked dish.
Serve File Breakfast Sauce on bread or alongside eggs, cheese, and other breakfast foods. It is ready to use, so you can put it on the table without cooking it first.
Yes, File Breakfast Sauce works with eggs. Warm some in a pan before adding the eggs, then cook them to your liking. Taste before adding salt or extra seasoning, since the sauce may already be seasoned.
The name alone does not tell you whether File Breakfast Sauce is hot. Its heat depends on the product recipe, so check the package description or try a small amount first if you are sensitive to chilli.
Tomato and pepper are the defining ingredients of File Breakfast Sauce. Other ingredients and their proportions depend on the product recipe, so the package's ingredient list is the source for the exact formulation.
Yes, you can use File Breakfast Sauce with pasta for a quick tomato-and-pepper coating. Warm it gently and toss it with the cooked pasta; add a little pasta water if you want a looser consistency.
No, File Breakfast Sauce does not need to be cooked before eating. It can be served as a ready-to-eat spread; heating it is optional when you want to add it to eggs or another hot dish.
Store File Breakfast Sauce in the refrigerator after opening, keep the container closed, and use a clean spoon each time. Follow any storage directions printed on the pack for that specific product.
You can freeze File Breakfast Sauce, but its texture may change or separate after thawing. Freeze it in a sealed, suitable container and stir it well after thawing; it may work better in cooked dishes than as a spread.
Yes, File Breakfast Sauce can add a tomato-and-pepper flavour to a breakfast sandwich. Spread a thin layer on the bread, then add eggs or cheese; using a modest amount helps keep the bread from becoming soggy.
Vitamins
Vitamin C
3.6mg · 4% DV
B6
0.03mg · 2% DV
Vitamin E
0.22mg · 1% DV
Vitamin K
1.2µg · 1% DV
Minerals
Sodium
144mg · 6% DV
Copper
0.02mg · 2% DV
Potassium ⭐
56mg · 2% DV
Manganese
0.03mg · 1% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 17 calories in 1 tablespoon (medium) (20 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
File breakfast sauce is a ready-to-serve tomato-and-pepper sauce intended for the breakfast table. Its savoury, gently tangy flavour and spreadable texture work well on bread, while the vegetable base also makes it an easy accompaniment to eggs or other breakfast dishes.
In Turkey, it is commonly served with bread alongside eggs, cheese and olives; elsewhere, you can use it as a sandwich spread or spoon a little onto toast. It is vegetable-based and low in protein, rather than a substantial source of it; a 100 g portion provides 83 calories. For a lighter meal, use a thin spread and pair it with eggs, beans or another filling protein-rich food.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.1g
MONOUNSATURATED
0.31g
POLYUNSATURATED
0.24g
Omega 6:3 ratio 23:1
Above the ideal 4:1 (23:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.