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Hazelnut, milk chocolate, luxury confection
In season: Winter · Spring · Autumn · Summer
CALORIES
GI
POTASSIUM
FIBER
1 piece (medium) of Ferrero Rocher Chocolate (13 g) has 75 calories. That works out to 603 calories per 100 g. It contains 5.1 g of carbs, 1 g of protein, 5.5 g of fat and 0.6 g of fiber. Its 0.1 mg of Copper covers 8% of the Daily Value. Its glycemic index is 45 (medium), so it raises blood sugar at a moderate pace.
Ferrero Rocher Chocolate is a round Italian confection built around a whole hazelnut and a crisp wafer shell, coated in milk chocolate and chopped hazelnuts. Its gold foil wrapping has made it a familiar choice for gifts and sharing.
The contrast of crunchy wafer, smooth chocolate and nutty centre makes it rich and sweet; it is often served with coffee or offered to guests, especially during celebrations. It is energy-dense, with much of its richness coming from the chocolate and hazelnuts, rather than being a substantial source of protein. One piece works well as a small treat after a meal, or alongside unsweetened coffee or tea if you want to balance its sweetness.
Selected: 100 g
603
KCAL / 100G
Carbs
40.7g
· 15% DV
Protein
8.2g
· 16% DV
Fat
44.3g
· 57% DV
Fiber
4.6g
· 16% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 27% · Protein 6% · Fat 67%
Vitamins
Vitamin E
5.2mg · 35% DV
Biotin
7.2µg · 24% DV
B2
0.23mg · 18% DV
B12
0.3µg · 13% DV
Minerals
Copper
1mg · 111% DV
Manganese
1mg · 43% DV
Phosphorus
170mg · 24% DV
Zinc
2mg · 18% DV
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 603 calories in 100 g:
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
16.1g
MONOUNSATURATED
22.7g
POLYUNSATURATED
4.2g
Omega 6:3 ratio 42.2:1
Above the ideal 4:1 (42.2:1).
Ferrero Rocher Chocolate has a whole hazelnut at the center, surrounded by a crisp wafer shell and covered with milk chocolate and chopped hazelnuts. Its recipe also includes sugar and vegetable oils; the exact ingredient list can vary by market.
The whole hazelnut is a defining part of Ferrero Rocher Chocolate, giving its center a firm, nutty bite. A thin wafer shell surrounds it, while the outer chocolate and hazelnut pieces add the confection’s contrasting crisp texture.
Keep Ferrero Rocher Chocolate in its closed packaging or an airtight container in a cool, dry place after opening. This helps protect the wafer from moisture and keeps the chocolate from absorbing nearby odors; follow the date printed on the package.
Yes, you can freeze Ferrero Rocher Chocolate in an airtight container, although freezing is usually unnecessary. Let it come back to room temperature while still wrapped before opening; this reduces condensation that could affect the chocolate’s surface and the wafer’s crunch.
Yes, Ferrero Rocher Chocolate can soften or melt in warm conditions because its milk-chocolate coating is heat-sensitive. Keep the box away from direct sun and hot cars; if it melts and sets again, its appearance and texture may change.
Ferrero Rocher Chocolate’s gold foil is its distinctive individual wrapper, helping protect each piece and giving the confection a polished, gift-ready presentation. The wrapper is not edible, so remove it completely before serving.
Yes, Ferrero Rocher Chocolate can be chopped into brownies or used as a topping for cakes and desserts. Add it near the end of baking or use it as a garnish, since heating can melt the coating and soften the wafer.
No, do not give Ferrero Rocher Chocolate to dogs. Its chocolate contains substances that can be toxic to them, and the whole hazelnut and wrapper may also pose choking or digestive risks; contact a veterinarian if a dog eats some.
Ferrero Rocher Chocolate has a milk-chocolate and hazelnut coating with a whole hazelnut center. Raffaello is coated in coconut and has an almond center, so the two confections differ in their main nut, flavor, and outer coating.
Yes, Ferrero Rocher Chocolate pairs well with coffee, especially an unsweetened espresso or brewed coffee that balances its sweet chocolate coating. Serve it as a small after-dinner treat or alongside coffee at a gathering.
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Nutrition data compiled from USDA FoodData Central and scientific sources.